Kale

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Why You Should Blanch Kale  If you freeze fresh kale, it can become bitter over time. That’s why you need to give it a taste before adding it to your favorite recipe or you’ll end up ruining the flavor. Blanching kale is a lot better than freezing it right away as you’ll be able to preserve it for a long time. All you really need is a pot full of boiling water, ice water, and some time on your hands to store kale in your freezer for up to a year. Kale Leaf, Kale Photograph, Kale Vegetable, Freezing Kale, Freezer Smoothie Packs, Freezer Smoothies, Indoor Farming, Kale Leaves, Vegetable Garden Tips

Why You Should Blanch Kale If you freeze fresh kale, it can become bitter over time. That’s why you need to give it a taste before adding it to your favorite recipe or you’ll end up ruining the flavor. Blanching kale is a lot better than freezing it right away as you’ll be able to preserve it for a long time. All you really need is a pot full of boiling water, ice water, and some time on your hands to store kale in your freezer for up to a year.

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Kale is a superfood, so don’t let this vegetable slip you by. Kale has tons of health benefits and it can add interesting flavor to your meals. #kale #healthy #vegetables #salad via @foodiegavin Different Types Of Kale, Kale Benefits, Types Of Kale, Growing Cabbage, Kale Vegetable, Kale Plant, Meal Guide, Dinosaur Kale, Vegetables Salad

Kale is a superfood based on merit, so don’t let this vegetable slip by. Incorporating different types of kale into your recipes not only enhances the nutritional value but also adds a delightful complexity to the flavors of your cooking. You either love kale or hate it. And if you hate, it’s probably because you got a taste of its bitter, earthy flavor — or someone told you about it — and you’ve steered clear ever since. No doubt, it’s easy to be turned off by kale, but with some special…

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