Homemade egg noodles for soup

These homemade noodles for soup are so easy, made with just four ingredients, and take only a few minutes to whip up; no pasta machine required.

This Five Minute Homemade Egg Noodle Recipe is the BOMB! It really only takes five minutes and turns your chicken noodle soup into THE BEST!

Homemade Egg Noodles are incredibly easy to make, and so delicious. Add these great noodles to your favorite soups or just eat them with butter and a little seasoning. They are the ultimate comfort food.

Homemade Egg Noodles recipe with 5 ingredients is just like Granny would make from Serena Bakes Simply From Scratch.

Easy to make homemade egg noodles to serve in soup. Made from scratch with egg, salt, milk, flour and baking powder, costing about 50 cents.

There aren’t many ingredients you can make from scratch that are as easy to make as homemade egg noodles recipe. With only four ingredients that you can easily find in any grocery store, you won’t have any trouble making your egg noodle recipes regardless of where you are in the world. Not only are they easy to make but they practically take no time to cook either.

These 3-ingredient homemade egg noodles are fresh and made-from-scratch with only flour, eggs and water. No special equipment needed!

Egg Noodles made with just flour, eggs, and a dash of milk, are the perfect comfort food. Add to your favorite dish or just smother them in butter!

This super easy homemade noodles recipe requires just a few simple ingredients (and you don't have to dry them over a chair). I make these fresh and use them

These homemade egg noodles are perfect for making chicken noodle soup. They are also great for beef and noodles or any variety of comfort foods. But they are perhaps most famous for showing up as a side dish on our Thanksgiving plates. No matter how you serve them, they are fun to make and a great project for the family. Nothing tastes as good as homemade!