Gnocchi easy

Gnocchi is one of the best comfort dishes. Soft, fluffy pasta made with potatoes and you can make an endless variety of dishes with it.

Toasted pan fried gnocchi tossed in a simple garlic butter 'sauce', topped generously with parmesan - easy vegetarian meal for a busy week night.

Enjoy soft and comforting homemade potato gnocchi that has just five pantry-staple ingredients. Toss with butter, fresh herbs, and seasoning!

The easiest homemade gnocchi recipe -- made with just 4 main ingredients in 20 minutes (no potatoes required!), and just as light and delicious as ever!

Creamy Baked Gnocchi combines pillowy potato gnocchi with a rich, creamy sauce and a golden-baked cheese topping. This dish is a fantastic option for a cozy family meal or any gathering, bringing together Italian-inspired flavors in a satisfying, comforting way. Plus, it’s simple to customize with veggies, proteins, or extra herbs to make it your own.

This creamy chicken and gnocchi is comfort food at its finest! As a bonus, it's an easy, one-skillet meal that comes together in 30 minutes.

Try this recipe for a Tuscan-inspired gnocchi in cream sauce when you need an easy but full-flavored meal. It's got pillowy gnocchi, tender spinach, tangy sun-dried tomatoes, butter, and garlic. And you'll love that it's all made in one pan in about 15 minutes!

Creamy gnocchi recipe. Gnocchi cooked in a creamy sauce with sun-dried tomatoes and spinach. A great recipe for busy weeknights.

Light and fluffy gnocchi recipe? You’re in the right spot! Learn how to make fresh homemade potato gnocchi with just 4 ingredients and simple step-by-step instructions. My secret is Yukon Gold potatoes, egg yolk (only) and fine milled Tipo 00 flour for best texture and flavor.

Potato flakes get a bad rap, but once you take them beyond the usual mash, you may find that you want to secure a little dedicated pantry space for them.