Breakfast enchiladas with country gravy

Southern Breakfast Enchiladas with Sausage Gravy are full of sausage, scrambled eggs, tater tots, and cheese rolled up in a flour tortilla and covered with a creamy sausage gravy.

Sausage gravy breakfast enchiladas are a hearty morning meal everyone will love with a few short cuts to make it easy. This breakfast burrito features fluffy scrambled eggs and filling potatoes all rolled up in soft tortillas and smothered in creamy sausage gravy.

These breakfast enchiladas are a southwestern take on a classic egg casserole!

Breakfast Enchiladas with Country Gravy is a hearty breakfast "casserole" that takes breakfast burritos in a casserole form and topped with country gravy and cheese, lots of cheese.

Instant Pot Breakfast Enchiladas–breakfast enchiladas with sausage gravy, scrambled eggs and shredded cheese that your Instant Pot will help you prep.

Serve up a hearty and delicious breakfast with these smothered breakfast burritos. They are filling and delicious and perfect for breakfast or dinner!

Your entire family will thank you in advance for this hearty breakfast dish that puts a Southern twist on a traditional Mexican dish.

These Sausage Gravy Breakfast Enchiladas are filled with sausage, scrambled eggs, and cheese in a flour tortilla and then smothered in a creamy country style sausage gravy! A tasty spin on enchiladas made just for breakfast, but taste good any time of the day!

These Breakfast Enchiladas are not only for breakfast. They make a great dinner too! Easy to make and ready in 45 minutes.

These Breakfast Enchiladas are hearty, spicy and the perfect easy breakfast recipe for feeding a crowd. Tortillas rolled with eggs, bacon, sausages crumbles and seasoned potatoes and topped with a savory Poblano Sauce, these Breakfast Enchiladas make the best overnight breakfast casserole recipe!