Speculoos cookie butter

This silky-smooth spread is as thick as creamy peanut butter, but packed with the caramelized flavor and aromatic spices of Belgian speculoos.

These Biscoff butter cookies are soft and chewy with tons of cinnamon and brown sugar flavor from Biscoff cookie butter! There is cookie butter (or Speculoos) and Biscoff cookie pieces folded in the dough and more Biscoff spread dolloped on top for a gooey finish. This is a no-chill cookie recipe made in 1 bowl that comes together in just 25 minutes!

These quick and easy 3 ingredient Biscoff butter cookies are crisp and tender and take just 20 minutes to make.

If you love cookie butter then this no churn Biscoff ice cream recipe is for you! It's got a sweet cream base and is just LOADED with smooth cookie butter swirls and crushed speculoos cookie pieces. The hardest part of making it is waiting for it to freeze!

These Speculoos cookies are crisp, light, and perfectly spiced. Make the dough ahead and chill until needed. You can also freeze the cookies before or after baking, making this a perfect go-to Christmas cookie recipe!

Biscoff (Speculoos) Tiramisu with Cookie Butter - Nomad Test Kitchen

Lightly spicy with a tender, but substantial texture.

While we’re huge fans of eating it by the spoonful straight from the jar, here are 50 ways to unlock cookie butter’s full potential, from simple two-ingredient treats to company-worthy desserts.

These Biscoff cookie butter bars are soft, chewy and insanely delicious! They are a no bake recipe that is super quick and easy to make.

Have you seen the new Cookie Butter Bars in Starbucks? They taste completely ridiculously good and you can make them at home, which also means you can eat way too many!