Ricotta filled shells

Spinach and Ricotta Stuffed Shells. Jumbo pasta shells stuffed with three types of cheeses and topped with pasta sauce!

Ricotta and Spinach Stuffed Shells makes the most delicious dinner! Jumbo pasta shells are stuffed with a creamy spinach and ricotta filling and melty cheese. If you're craving Italian comfort food, you need to try this dish!

Craving something delicious and easy to whip up? These Baked Ricotta Stuffed Shells With Meat Sauce are perfect for any night! 🌟 Packed with ground beef, a creamy ricotta filling, and topped with mozzarella and Parmesan – a cheap recipe that everyone will love. 😋 Don't forget to save it now to your board! 👉

Classic Ricotta Stuffed Shells made with an extra cheesy three cheese ricotta filling and marinara sauce, fresh herbs and garlic.

Stuffed Shells filled with ricotta, parmesan, and melty mozzarella cheese. Stuffed Pasta Shells always disappear fast and reheat well.

There is something very comforting about hot baked pasta dishes, and one of my favorites is stuffed pasta shells. Jumbo shells are so versatile because you can change the stuffing and create lots of different dishes.

These easy Stuffed Shells are great for a weeknight or even to serve guests. They're saucy, cheesy, and loaded with a ricotta, spinach and parmesan filling.

These Spinach and Cheese Stuffed Shells are easy to make and are a delicious and satisfying meatless dinner that everyone will love. Bonus: They're freezer-friendly!

Are you ready to indulge in a delightful blend of Italian and American comfort foods? This Cheesesteak Stuffed Shells Recipe is a game-changer! Imagine tender pasta shells filled with savory beef or steak, sautéed veggies, and a creamy, cheesy blend that melts in your mouth. This dish brings together the hearty flavors of a classic Philly cheesesteak with the coziness of baked pasta, making it perfect for a family dinner or a cozy night in.