Recipes burgers

Make a restaurant-quality burger right at home! Smash burgers are an ideal way to achieve a crispy exterior with a juicy, flavorful patty on the inside.

All my tips for making restaurant-worth hamburgers from home, with a killer burger seasoning and your favorite toppings.

These cheeseburger sliders are a must for any party! They have everything you love about burgers in a portable, bite-sized form.

Difficulty: Easy

A unique American burger known as bison burger is a type of hamburger that uses meat from the North American bison. This hamburger is often called buffalo burger as bison meat is frequently incorrectly referred to as buffalo meat, which is usually used for the meat coming from the African buffalo and water buffalo

It's not summer without a homemade burger on the grill and all the extras that go with it. Follow our Test Kitchen tips for the perfect burger.

Discover delicious burger recipes to satisfy your cravings and elevate your BBQ game. Try something new and add these recipes to your menu.

If you love burgers, you need to try the Steak and Shake Garlic Double Steakburger. These burgers have perfectly seasoned double patties, melted cheese, and buns toasted with garlic butter. Whether you’re grilling outside or cooking in the kitchen, this recipe will bring a restaurant-quality burger to your table. Add your favorite toppings and enjoy a delicious meal.

These delicious Southern Fried Chicken Burgers are the ultimate weeknight “fakeaway” featuring tender seasoned chicken fried to golden perfection. Served with brioche buns, cheese, pickles and shredded lettuce, these burgers are a quick and delicious meal the whole family will love.

This spicy Korean grilled chicken burger is the healthy answer to BBQ. Brushed with a honey-kissed Korean BBQ sauce, topped with a fresh crunchy vegetable coleslaw on a bed of avocado to keep it all light and healthy.