Irish lamb recipes

This simple Irish Lamb and Potato Stew is cooked in a dutch oven and is warm and comforting during cold weather. Sweet potatoes and dark beer are added for amazing depth of flavor, with no flour needed as a thickener. Easily adaptable to be paleo/whole30 compliant!

You can't go wrong with a classic Irish Lamb Stew! 🥕🍀 Packed with tender lamb, potatoes, carrots, and herbs, this comforting dish will have your family asking for seconds. Get the full recipe here

Tender lamb chunks simmered with an array of fresh vegetables, crisp bacon, and of course, Guinness beer, make this Irish Lamb Stew perfect for your St. Patrick's Day celebration.

This savory lamb pies recipe, also called Dingle Pies, gets its flavor from lamb, Irish butter, and fresh sage. Get the recipe from Food & Wine.

Chef Aly Romero's Guinness Lamb Stew recipe brings together the flavors of crispy pancetta, garlic, Guinness beer, tomato, chicken stock, a dash of Worcestershire and the brightness of herbs.

Irish Guinness Roast Lamb is tender boneless lamb shoulder and baby potatoes slow cooked in Guinness stout, beef stock, garlic, and onion.

Guinness Braised Lamb Shanks - a delicious and hearty winter stew!

When you need some hearty comfort food, it doesn’t get better than this Guinness lamb stew with potatoes, carrots, onions and barley!

This Irish stew combines lamb, crispy potatoes, barley and herbs to make a banging stew. Just what you need to celebrate St Patrick's Day.

This Shepherd's Pie is made with ground beef or lamb and vegetables in a flavorful gravy, topped with mashed potatoes and baked in the oven.