Homemade cream of mushroom soup

An easy, 10-minute Cream of Chicken Soup Substitute that’s healthy, simple, and the perfect replacement for any recipe! Plus, I've included dairy-free and gluten-free options!

Homemade Condensed Cream of Mushroom Soup is a delicious, flavorful, wholesome ingredient substitute to store-bought canned condensed soup. In less than 30 minutes, you'll have a creamy, flavorful, homemade soup to use in your favorite family recipes!

A flavorful homemade cream of mushroom soup made with onions, cremini mushrooms, garlic, fresh thyme, and whipping cream.

If you want to add a huge boost of flavors to your meals, try making your own Homemade Cream of Mushroom Soup. Substitute this in any recipe that calls for the canned soup and it will take it to the next level!

I find it very hard to buy certain things pre-made. Like, it hurts.

It is so easy to make homemade cream of mushroom soup. Don't buy the canned stuff and make this easy recipe at home. It tastes amazing!

Enjoy rich, velvety taste of Cream of Mushroom Soup that offers a luxurious blend of earthy mushrooms and smooth creaminess in every spoonful.

This Cream of Mushroom Soup Substitute recipe can be used for a delicious soup or sauce in many recipes. The flavor is rich and delicious!

With a blend of fresh mushrooms, a touch of nutmeg, and creamy goodness, this soup is perfect for any day. Serve it with crusty bread for a complete meal that warms your soul