Gyoza soup trader joe's

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Ingredients: Shrimp gyoza + miso ginger broth + baby bok choy + chili onion crunchHow to make it: Steam or boil the bok choy and heat up the gyoza according to package directions. Set aside. Heat the miso ginger broth in a pot or in the microwave. Add the gyoza and the sliced bok choy, then drizzle with chili onion crunch to taste.TJ's Tip: T.J.'s frozen aisle has a ton of great Asian-inspired ingredients to add to this fragrant miso ginger broth. There are different gyoza, wontons, and…

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