Green goddess dressing

This homemade green goddess dressing recipe is so easy to make! It's creamy, fresh, completely delicious—and a great way to use up your leafy herbs. Recipe yields about 1 1/4 cups dressing; multiply if desired.

Creamy, tangy and full of fresh herbs, our Healthy Green Goddess Dressing is very easy to make in less than 5 minutes. This versatile homemade salad dressing is a delicious accompaniment to many meals.

This recipe is inspired by Panera's Green Goddess Dressing! It's fresh and creamy with lots of herbs! It tastes great on salad or with crunchy veggies.

Light, bright, and full of fresh, herby flavor, this Panera Green Goddess salad dressing is a dressing hard to resist-- a springtime favorite!

This Green Goddess dressing is super versatile and can be made both as a dressing and a thick creamy sauce. It's paleo and keto-friendly!

This Tik Tok Green Goddess Salad combines crunchy green veggies with a to-die-for vegan green goddess salad dressing! It lives up to the hype!

Learn to create the best Green Goddess Salad with our easy and delicious recipe. Made from fresh, easy-to-find ingredients, this salad is not only visually stunning but also bursting with incredible flavors. It's a great addition to your collection of healthy and vegan salads.

Chef Yotam Ottolenghi came up with the fridge raid dressing after pulling out all the sad odds and ends of herbs he had in his fridge drawer and blended them together with avocado, lemon and tahini

Green Goddess Dressing is easy to make and adds a bright and fresh taste to any salad. Use this salad dressing recipe as a dip for veggies for a healthy light snack!

This green goddess dressing recipe is one of Chef John's favorite easy dips flavored with parsley, tarragon, chives, lemon, garlic, and rice vinegar.