Beef shank

This braised beef shank recipe is so easy to make and so darn tasty. The shanks are slow cooked in a rich and savory tomato sauce until they're fall-apart tender and every bite leaves you wanting more. So, if you're looking for a hearty dinner recipe that's packed with flavor you've come to the right place.

I don’t even remember the last time I bought a package of beef at the store. We usually butcher a steer every 12-18 months, which keeps our freezers filled to overflowing. But even though we’ve been doing this for years, the same thing happens every. single. time. The hamburger and steaks fly out of the […]

This collection of delicious Beef Shank Recipes includes soups, stews and braised dishes with flavors from all over the world.

Learn essential beef shank cooking tips for selecting, preparing, and slow-cooking this flavorful cut to perfection for your family meals.

Beef shanks are simmered low and slow in an aromatic sauce of tomatoes, vegetables, and wine.

Last Chinese New Year’s celebration I cooked this dish. I learned it from my cousin La who cooked it when I was in Virginia. The original recipe from Epicurious was called Braised Lamb Shanks…

Braised beef shanks are a simple, elevated meal with meaty, savory, flavor. Beef shanks cook in the oven in a rich and hearty braising liquid until they're fall-apart-tender. Serve them over creamy cauliflower mash for a special occasion meal that's gluten free and low carb.

My long-awaited Taiwanese Braised Beef Shank recipe is FINALLY here! Today I am sharing a family recipe that guarantees tender and flavorful Taiwanese Braised Beef Shank every single time. There are so many ways to enjoy Taiwanese Braised Beef Shank; you can pair the beef shank with noodles, rice or have it on its own as an appetizer. PRO TIP: freeze the broth, so you get extra flavorful beef shank every single time!

This is a simple recipe that is lovely to welcome you home from work. Prep the ingredients the night before, and come home to a delicious tender beef dinner!