Bbq tempeh bowl

Vegan quinoa salad with BBQ tempeh is a protein-packed meal with southwest flavors. Make this salad recipe today for a nutritious lunch or dinner.

This vegan BBQ tempeh is the BEST way to enjoy tempeh. It's saucy, sweet but tangy, smoky, and a little spicy. And takes just 20 minutes!

Summer BBQ Tempeh Bowls- marinated tempeh with grilled summer vegetables, smoky quinoa, and tangy slaw. (vegan + gluten-free) If there’s one type of food that always makes me feel like summer has arrived, it’s BBQ. The tangy, slightly sweet flavor instantly brings back memories of cooking out and relaxing in the shade amongst the smell of […]

Sweet and sticky Korean BBQ inspired tempeh served over sticky white rice, topped with a fresh citrus salad.

You have to try these bowls! Even if you don't make the tofu, you must make the mango salsa - it's life changing!

Summer BBQ Tempeh Bowls- marinated tempeh with grilled summer vegetables, smoky quinoa, and tangy slaw. (vegan + gluten-free) If there’s one type of food that always makes me feel like summer has arrived, it’s BBQ. The tangy, slightly sweet flavor instantly brings back memories of cooking out and relaxing in the shade amongst the smell of […]

BBQ tempeh bowls with sunflower seed ranch come together on one sheet pan for vegan-friendly weeknight cooking.

Vegan Korean BBQ Tempeh Rice Bowls packed with protein, veggies and full of flavour! The perfect quick & easy healthy lunch or dinner for weekdays.

These BBQ Tempeh Bowls with Garlic Herb Rice are loaded with flavor-packed rice, corn, tomatoes, greens, crispy tempeh and vegan dressing.

This bowl gets a signature name because I love it so much, and make it so often: Kathy's Special BBQ Tempeh Bowl. The Goods. Smoky-sweet, blackened tempeh triangles, sweet citrus, caramelized skillet sweet onions, buttery diced avocado, tender sweet potato cubes and a few crunchy California-style sprouts on a bed of baby greens. All that […]