Seafood

132 Pins

Unintentional Chef

salmon with pineapple salsa on a white plate

Chef zouheir on Instagram: "‼️HONEY PINEAPPLE SALMON‼️ ❗Ingredients: 4 salmon fillets (about 6 oz each) 1 cup fresh pineapple, diced (or use canned pineapple) 1/4 cup honey 2 tbsp soy sauce (or coconut aminos for a gluten-free option) 1 tbsp olive oil 2 cloves garlic, minced 1 tsp fresh ginger, grated (or 1/4 tsp ground ginger) Salt and black pepper to taste Fresh cilantro or green onions for garnish (optional) Lime wedges (for serving) ❗Instructions: Prepare the Marinade: In a medium bowl, whisk together the honey, soy sauce, olive oil, minced garlic, grated ginger, salt, and black pepper until well combined. Marinate the Salmon: Place the salmon fillets in a shallow dish or a resealable plastic bag. Pour the marinade over the salmon, ensuring each fillet is coated. Add the diced pin

a white plate topped with meat and veggies next to corn on the cob

Cooking Soup

Stew

Crab

Alden Boudy on Instagram: "Crab and Crawfish Stew #MealsByAldenB #recipe #crabstew"

the fish is covered with sesame seeds and broccoli

Chef zouheir on Instagram: "Craving something light and flavorful? This Ginger Soy Glazed Cod is calling your name! 🐟🍯🌿 Let’s dive into this delicious recipe: Ingredients: 4 cod fillets (6 oz each) 1/4 cup soy sauce 2 tbsp honey 2 tbsp rice vinegar 1 tbsp fresh ginger, grated 2 cloves garlic, minced 1 tbsp sesame oil Garnishes: 2 green onions, thinly sliced 1 tbsp sesame seeds Fresh cilantro, chopped Lime wedges for serving Instructions: Preheat the Oven: Set oven to 400°F (200°C) and line a baking sheet with parchment paper. Prepare the Glaze: In a small bowl, whisk together soy sauce, honey, rice vinegar, ginger, garlic, and sesame oil until smooth. Glaze the Cod: Place cod fillets on the lined baking sheet. Brush each fillet generously with the glaze. Bake the Cod: Bake for 12–

grilled salmon and pineapples on a white plate

Baked Shrimp Recipes

Baked Shrimp

Appetizers Easy Finger Food

Sweet and Tangy Delight: Honey Pineapple Salmon Recipe That Will Steal the Show! - NewsBreak

a white plate topped with ravioli covered in grated cheese and sauce on top of a kitchen counter

Seafood Stuffed Shells Recipe

Seafood Stuffed Shells

Shells Stuffed

Lump Crab Meat

Easy Delicious Dinners

Matt Price on Instagram: "What’s for dinner? How about Seafood Stuffed Shells! . Stuffed Shells are underrated when it comes to pasta and it’s time we start showing them some respect! Let’s #makeithappen . Shopping List: 1 lb Jumbo Pasta Shells 1 lb Large Shrimp 8 oz lobster 8 oz lump crab meat 1/4 cup sundried tomatoes 2 cups spinach 1 onion 1 bell pepper (red and green) 2-3 cloves minced garlic or 1 tbsp garlic paste 1 cup mozzarella 1/2 cup parmesan AP and Lemon Bae (use whatever seasoning you enjoy) Sauce: 2-3 tbsps butter 1 diced shallot 1 head roasted garlic 1 tsp lobster base 1-2 tbsps tomato paste 1/2 cup dry white wine or stock 1 cup heavy cream AP and Lemon Bae 1/2 cup parmesan . . #mrmakeithappen #seafood #stuffedshells #pasta #seafoodlover #seafoodlovers #foodporn #foodies"

a bowl filled with shrimp and rice on top of a wooden table

Chicken Pot Pie Recipes

Bri’s Heat 💕 | Traveling Food Content Creator on Instagram: "Seafood Gumbo Recipe ✨ If you’re looking for a non traditional Christmas or NYE Dinner, try out this delicious recipe 🔥 it’s truly one of my favorite recipes and is a great comfort food. It does take a labor of love but I promise it’s possible! If you’re slightly intimidated by the roux process there are pre made mixes in the store as well! 😍 as always recipe is uploaded to my recipe subscription site! Drop some flames 🔥🔥🔥 in the comments for the link to it, all subscribers can get 50% off with the code BHEAT50. Join for access to this recipe and 70+ more recipes posted to my page! 🎉 • • • • • • • #gumbo #seafoodgumbo #gumborecipe #creolefood #seafood #crablegs #nolafood #gumbodinner #christmasdinner #southernfood #sou

Mama Sheedz on Instagram: "Yall loved this recipe last year so I had to repost so yall can make it this year. I know I will . S H E E D Z . #fyp #roastedcrab #garliccrabs #foodreels #asianrecipe #mienfood #thaifoodstagram #foodblogger #asianfood #dungenesscrab #reelinstagram #discoverunder100k"

a woman is eating some food on a cutting board

Soul Rolls Recipes Comfort Foods

Soul Egg Rolls

Seafood Wraps Recipes

Seafood Egg Roll Recipes

Seafood Finger Food

Voodoo Egg Rolls Recipe

Eggroll Appetizers

Soul Rolls Recipes

Crabcake Eggrolls

Tri-State Seafood Directory2 on Instagram: "LETS DEVOUR 😋🦞🦞🦀🍤🍤🦀🦞🦞😋 WOW 👀 AT THIS SEAFOOD EGG ROLL 😋 CREDIT 🎥 @itssogood81 #seafoodrecipes #eggroll #eggrolls #foodfanatic #ilovetoeat #instachef #crabmeat #foodie #lobster #lobsterroll #philly #chicago #houston #atlfoodie #seafoodtime #freshseafood #seafoodseafoodie #seafoodlover #appetizer #viralreels #seafoodporn #sogood #crab #crabmeat #seafoodeggrolls #eggroll #appetizers #foodlover #crunchy #deepfried"

a spoon is pouring sauce on some broccoli and other foods in a bowl

Chef zouheir on Instagram: "Honey Garlic Shrimp Bowls with Roasted Broccoli 🍯 Ingredients: For the Shrimp: 1 lb large shrimp, peeled and deveined 2 tablespoons olive oil 2 tablespoons honey 2 cloves garlic, minced 1 teaspoon soy sauce 1/2 teaspoon red pepper flakes (optional) Salt and pepper to taste For the Broccoli: 1 head of broccoli, cut into florets 1 tablespoon olive oil Salt and pepper to taste Instructions: Roast the Broccoli: Preheat oven to 400°F (200°C). Toss broccoli florets with olive oil, salt, and pepper on a baking sheet. Roast for 15-20 minutes, or until tender-crisp. Make the Honey Garlic Sauce: In a small bowl, whisk together honey, garlic, soy sauce, red pepper flakes (if using), salt, and pepper. Cook the Shrimp: Heat olive oil in a large skillet over medium heat

the fish is covered in sauce and garnished with parsley

Carlena Davis | Southern Food Content Creator on Instagram: "These Cajun Butter King Crab Legs were so good! They were a hit for Christmas dinner. I got the king crab legs from @costco which in my opinion has the best seafood and meats! Here’s the recipe for the Cajun butter sauce 2 sticks of butter 1 lemon, juiced 4-5 garlic cloves, grated 1 shallot, grated or finely minced 2 tablespoons of paprika 1/2 tablespoons of @tonychacheres 1 tablespoon of @oldbay_seasoning Fresh Parsley . . . #kingcrablegs #kingcrab #seafood #seafoodlover #crablover #oldbayseasoning #christmasdinner #explorepage"

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Alden Boudy on Instagram: "Crawfish Étouffée #MealsByAldenB #recipe"

Mediterranean Baked Fish

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Easy Fish Dinners

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Chef zouheir on Instagram: "Mediterranean Baked Fish Delight Ingredients: For the Fish: 4 filets of white fish (such as cod, halibut, or sea bass) 2 tbsp olive oil 2 cloves garlic, minced 1 lemon (zested and juiced) 1 tsp dried oregano 1 tsp ground cumin"

a plate with some food in it on a table next to rice and spoons

Chinese Cooking Recipes

Derek Chen on Instagram: "Cantonese-Style Steamed Fish Ingredients * 2 7oz white fleshed fish fillets(Chilean Sea Bass is my fav) * Salt * Shaoxing wine * 1 large knob ginger * 5 scallions * 2 tbsp light soy sauce * 1.5 tsp sugar * 1 tsp sesame oil * 3 tbsp warm water * 3 tbsp neutral oil Instructions 1. Season fish with salt and lightly drizzle Chinese cooking wine over the fish. 2. Peel and julienne ginger as thin as possible and slice a few pieces to lay on the bottom of the plate. 3. Cut scallions into 3 inch segments. Save 4-5 segments for the bottom of the plate and thinly slice the rest lengthwise. 4. Add the sliced ginger and scallion segments to the bottom of a plate and place the fish on top. 5. Steam the fish for 10-12 minutes on medium heat while you make the sauce by combining

a white plate topped with meat covered in sauce

Chef zouheir on Instagram: "Special Herb-Crusted Salmon with Lemon-Dill Sauce Ingredients: • For the Herb-Crusted Salmon: o 4 salmon fillets (about 6 ounces each) o 1/4 cup breadcrumbs (panko or regular) o 2 tablespoons fresh parsley, chopped o 2 tablespoons fresh dill, chopped o 1 tablespoon fresh thyme, chopped o 2 cloves garlic, minced o 1/4 cup grated Parmesan cheese o 2 tablespoons olive oil o Salt and black pepper, to taste • For the Lemon-Dill Sauce: o 1/2 cup sour cream or Greek yogurt o 1 tablespoon mayonnaise o 1 tablespoon lemon juice o 1 teaspoon lemon zest o 1 tablespoon fresh dill, chopped o Salt and black pepper, to taste Instructions: 1. Prepare the Herb Crust: o Preheat your oven to 400°F (200°C). o In a mixing bowl, combine breadcrumbs, parsley, dill, thyme, minced garl

a white plate topped with cooked shrimp and veggies next to a hand reaching for it

Shrimp Recipes With Shell On

Firecracker Shrimp Recipe

Philippe Trinh I Yummy Asian Eats on Instagram: "Save this! Mom’s Garlic Butter Shrimps in under 10 minutes!🍤 📫 DM me “Sriracha Garlic Shrimp” for the full @thefeedfeed recipe and detailed instructions! 🍤 Fun Fact: Keeping the shell on your shrimp not only infuses them with an extra burst of savory flavor but also helps prevents overcooking/shrinkage and ensures they stay extra plump and juicy! 💥 🌟 Simply heat up some oil, unsalted butter, fresh minced garlic, and a dash of chili flakes. Then, add those luscious jumbo shrimps to the sizzling mix, add some sriracha or chili sauce, lemon juice and let it all sizzle! 🌶️ Yumm!! The shrimps just need a minute or two on each side and you’ll know when they are done when the shrimps turn from a translucent gray to a beautiful and opaq