Sourdough pasta

Fresh pasta is so much easier to make than it seems. Just like baking bread, I was always intimidated by making fresh pasta but after making Sourdough Pasta for the first time, it’s been my absolute favorite way to use up my excess discard.

Impress everyone by making an easy meal out of this sourdough starter recipe! Using your sourdough starter, flour, and eggs, you can have freshly made pasta to use in all your pasta recipes! You should try this on your weeknight dinner recipe!

"Spinach Sourdough Pasta" by Sarah Xiong

Making homemade cheese tortellini is a breeze with your sourdough pasta dough. It's a great way to use leftover sourdough discard. Whip up a large batch and freeze some for quick and easy meals!

This easy sourdough pasta is made with organic sprouted or soured whole wheat for a delicious and quick nourishing meal.

Delicious spaetzle, German-style dumpling noodles, made from scratch with sourdough discard. Homemade sourdough spaetzle is quick to whip up and makes the perfect side dish with dinner. I love coating the warm noodles in butter and sprinkling them with a favorite cheese for a comforting lunch or serving them alongside schnitzel and red cabbage. If you haven't tried German spaetzle yet, what are you waiting for?! It's incredibly easy and delicious.

This sourdough pasta dough recipe will empower you to make a hearty, nourishing and delicious meal for your family.

Al dente sourdough discard pasta made with a combination of semolina and 00 flour. All the tips, tricks and keys to perfect sourdough pasta. This sourdough pasta is delicious plain and gobbled up quickly when paired with a simple sauce.

Learn how to make this easy delicious sourdough pasta using only a handful of ingredients. Long ferment for a tummy friently Italian night!

Sourdough Egg Pasta - Mamma Mangia

The ultimate sourdough comfort food, sourdough mac and cheese uses sourdough starter to thicken the sauce and create a truly flavorful dish. Serve it as a main meal or as a delicious side to your favorite meals.

Just like with traditional Gnocchi, here are the same tips for sourdough gnocchi:-This recipe can be used with active sourdough starter OR discard. Discard will create a more “sour” tasting gnocchi and may require a tiny bit more flour in the kneading process (I prefer active starter).-Potatoes matter. You want a DRY potato. I prefer russet potatoes but Yukon gold ... Read More

Elevate Your Dinner: Homemade Sourdough Pasta Recipe!" If you love pasta and sourdough, why not combine the two? Homemade sourdough p...

Homemade sourdough pasta is delicious, easy-to-make pasta filled with the health benefits of sourdough starter and can be ready in just about an hour or long fermented. Can be made with an active starter or discard and used to make any sort of pasta you like, think ravioli, lasagna sheets, or fresh linguini!

Sourdough Pasta This homemade sourdough pasta is rich in flavor and has a slight tang from the discard, making it a delicious and unique alternative to...

A sourdough pasta recipe that is versatile in its uses: bowtie pasta to a stuffed tortellini . . .

Fresh pasta made with semolina and Sourdough Discard