Smoked haddock recipes

This smoked haddock gratin is a delicious and simple comfort food dish, the milk that is used to poach the fish is used to make a rich cheese sauce before everything is baked until golden and bubbly.

This classic kedgeree recipe of spiced golden rice, flaky haddock and soft-boiled eggs is the ideal brunch. See more Rice recipes on Tesco Real Food.

Winter is officially here, and that means soup season has also arrived! For myself, soups are those incredible one pot meals that can come together in anywhere from 20 minutes to an hour, without slaving over the stove. While living in the UK, it was quite common to have smoked fish in a variety o

This Mary Berry Smoked Haddock and Spinach recipe is a hearty, flavorful dish combines King Edward potatoes, baby spinach, chestnut mushrooms, smoked haddock, and double cream . It takes 45 minutes to make and serves 4 people.

Creamy smoked haddock risotto flavoured with rosemary & simmered in white wine, milk & stock. Served with poached fish & ready in 35 minutes

This slimming-friendly Smoked Haddock and Cheese Gratin is an indulgent meal but still great if you're calorie counting or following Weight Watchers!

A versatile, nourishing and tasty year-round dish by Nigel Slater

Where do you even begin with seafood? You might find yourself overwhelmed by the vast selection of seafood dishes to choose from, but fret not! Our seafood recipes are here to help you out!

This slimming friendly Smoked Haddock and Creamy Mustard Sauce feels so indulgent but without all the calories and Points!

Smoked haddock fish cakes are a fabulous way to add more seafood to your diet. They are easy and quick to make, and will fit the bill for brunch, lunch or dinner, especially during Lent.