Seafood with rice

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Seafood Rice ❦ Arroz de Marisco Seafood Rice Recipe, Portuguese Kitchen, Portugal Food, Seafood Rice, Portuguese Food, Seafood Stew, Lamb Stew, Seafood Dinner, Portuguese Recipes

I have a confession to make, I love rice. I can eat it everyday for the rest of my life and never have it the same way twice. I have been away on holiday, in Porto, for the past three weeks and have missed you all dearly! Judging from my emails, you've missed me too! Thank you for all the love. I'm back with amazing food adventures and cool, new restaurant reviews. Today's recipe is one that is very typical all over Portugal, but more so in the south. The rice is made "malandro", which means…

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Seafood Rice ❦ Arroz de Marisco Seafood Rice Recipe, Xmas Recipes, Seafood Rice, Seafood Chowder, Portuguese Food, Rustic Bread, Seafood Soup, New Restaurant, Seafood Dinner

I have a confession to make, I love rice. I can eat it everyday for the rest of my life and never have it the same way twice. I have been away on holiday, in Porto, for the past three weeks and have missed you all dearly! Judging from my emails, you've missed me too! Thank you for all the love. I'm back with amazing food adventures and cool, new restaurant reviews. Today's recipe is one that is very typical all over Portugal, but more so in the south. The rice is made "malandro", which means…

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Fish With Risotto, Saffron Risotto With Shrimp, Thai Risotto, Prawn Dinner, Lobster Rice, Thai Fusion Food, Curry Risotto, Lochness Monster, Milk Fish

This Red Curry Risotto with Shrimps is a twist on creamy risotto. By adding Thai red curry paste, coconut milk and fish sauce, this dish is packed with flavors. Something a little different for your dinner rotation or date night! I love risotto. It’s one of my favorites things to make. When my parents were...Read More »

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Butter Lobster, Lobster Risotto, Octopus Recipes, Seafood Risotto, Lobster Dinner, How To Cook Lobster, Meal Prep Clean Eating, Lobster Recipes, Lobster Tails

Lemon Butter Lobster Risotto Servings: 4Prep Time: 20 minutesCook Time: 30 minutesTotal Time: 50 minutesIngredients: 2 lobster tails (about 6 ounces each), cooked and chopped1 tablespoon olive oil1 small onion, finely chopped2 cloves garlic, minced1 cup Arborio rice1/2 cup dry white wine4 cups chicken or seafood brot

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Seafood with rice and more

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