Roasted vegetable couscous

This roasted vegetable couscous salad is the perfect side dish for any meaty main dish or as a vegetarian dinner. You can eat it hot or cold! Easy, healthy and tasty!

This roasted vegetable pearl couscous salad is easy to make, versatile, and tastes excellent either hot or cold! Plump pearl couscous is the base, and tender roasted zucchini, tomatoes, peppers, carrots, and onions give the salad color, flavor, and nutrition. This is a perfect dish to meal prep for easygoing lunches or as a side dish.

This delicious and healthy pearl couscous with roasted vegetables recipe is a flavor packed side dish that's easy to make. Here's another clean out the fridge & pantry recipe. I had a box of pearl

Vegetables are tossed in a flavorful olive oil, roasted until caramelized and tossed with couscous. An easy, healthy and flavor-packed side dish that everyone will love.

A super easy meal, couscous with roasted vegetables. It is full of flavour and it comes with a delicious tahini sauce. It's perfect for a hassle free meal and perfect for meal prep!

Roasted Veg Couscous - Lots of fresh vegetables simply roasted in the oven with some store cupboard spices, combined with giant/pearl couscous then finished off with feta, fresh mint and a squeeze of lemon.

Roasted Veg Couscous - Lots of fresh vegetables simply roasted in the oven with some store cupboard spices, combined with giant/pearl couscous then finished off with feta, fresh mint and a squeeze of lemon.

This fresh take on a classic Moroccan vegetable dish is roasted instead of stewed for loads of rich and yummy flavor. Serve over a bed of light and fluffy RiceSelect® Couscous for a filling meat-free meal.