Rice eggs breakfast

This Breakfast Fried Rice is made using only 4 ingredients and is a super easy meal to whip up anytime of day, not just in the morning! It takes the base of leftover rice and switches up the traditional fried rice by adding in the leftover breakfast staples of bacon and eggs. You can have it on the table from start to finish in less than 15 minutes which makes it a breakfast (or dinner) win!

Breakfast Fried Rice is quick and easy for instant gratification, with a balance of protein, carbs, and fiber to fill you up and keep you full!

Gyeran Bap (Korean Egg Rice). A tasty, quick, simple rice bowl with fried egg, soy sauce, green onions, sesame seeds, sesame oil and butter.

A classic, quick-to-make dish, Egg Fried Rice transforms leftover rice into a flavorful and satisfying meal. This versatile recipe is perfect for a quick lunch, a side dish, or a late-night snack, and can be customized to suit your preferences.

Our easy Breakfast Fried Rice recipe has sausage, Canadian bacon, and veggies with scrambled eggs and rice and is ready in just 30 minutes!

With some simple ingredients and little fuss, you can make these ultra-comforting egg and rice bowls! They're garnished to taste & so yummy!

Try these tasty breakfast recipes with rice for something different and fun! From porridge to fried rice to burritos, each dish is hearty and delicious.

Our favorite way to level up a fried egg? Cooking it in the spicy, aromatic flavors of chili crisp.

This recipe's tamagoyaki-inspired soft scrambled eggs taste like tamago nigiri, but are faster and easier to make. Serve over rice for an easy, delicious meal.

A delicious cheesy breakfast risotto for you.