Pumpkin balls

No bake pumpkin cheesecake balls that taste just like little bites of pumpkin pie! The perfect simple treat for pumpkin season!

No-Bake Pumpkin Cheesecake Balls, where creamy pumpkin cheesecake meets a sweet coating for a fun and easy dessert! Imagine biting into a rich, smooth cheesecake ball that bursts with warm pumpkin spice flavor, all rolled in graham cracker crumbs. These little bites are perfect for celebrating the flavors of fall and are sure to impress your family and friends!

No bake pumpkin energy balls easy to make in 15 minutes with oats, peanut butter, pumpkin puree, pumpkin pie spice, and mini chocolate chips. These healthier treats are sweetened with pure maple syrup instead of refined sugar. Save this pin and follow for more plant based recipes!

Pumpkin Pie OREO Balls made easy with Golden Oreos, pumpkin, cream cheese and warm Fall spices. Dipped in white chocolate, these pumpkin oreo balls are a fantastic no-bake treat perfect for parties!

These Easy, No Bake Pumpkin Energy Balls only take A few minutes to make and are the perfect healthy treat for fall. Your family will love them!

The ultimate fall treat, pumpkin spice cake balls made with a spice cake mix are perfect for Halloween or Thanksgiving. Simply bake and crumble the pumpkin spice cake, mix in cream cheese frosting, roll into cake balls, and dip each in white melting wafers for a decadent semi-homemade dessert.

Looking for easy but healthy snack recipes? These no bake pumpkin balls are loaded with pantry staples like almond butter, canned pumpkin and maple syrup. A delicious healthy snack rolled in cinnamon and sugar! #healthysnacks #cleaneating #pantryrecipes #pumpkinrecipes #nobakerecipes

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These no-bake Pumpkin Cheesecake Balls are super easy to make, with only 5 ingredients, and the perfect "can't just have one" treat. Sweetened cream cheese, pumpkin puree and all those warm Fall spices make these pumpkin truffles irresistible!

Pumpkin flavored cheesecake truffle balls shaped like pumpkins are adorable and delicious. These pumpkin cheesecake truffles are cooked on the stovetop and chilled in the refrigerator before forming into little pumpkins.