Potato terrine

Paves are amazing. They're basically scalloped potatoes but a little more elegant. And the best part is, you can use this recipe with sweet potato, celery root.

A blog about healthy home cooked meals with step-by-step photos.

Potato pave (potato terrine) is a stunningly elegant side dish that is actually really easy to make yourself at home. Layers of creamy potato are baked then cooled and compressed overnight. This loaf is then sliced into generous slices which are oven baked until they are golden and crispy. Dinner party worthy scalloped potatoes, these will seriously impress your guests.

Thom Bateman | CHEF on Instagram: "Potato Terrine - Full Recipe below. A classic dish that has been around for decades! A takes a long time but the actual work time isn’t huge to be fair. Peeled and very thinly sliced potato I used Maris piper. Basically you need enough to fill whatever mould you’re using. 200g clarified butter/ghee/duck fat/beef dripping (all of these work well) 6 garlic cloves 6 sprigs fresh thyme 6 sprigs fresh rosemary Generous pinch of salt 1. It’s important to get the…

Potato terrine with rosemary, thyme, garlic and a lot of parmesan cheese. Garlic aioli as the cherry on the top of the pie :)

Learn how to make Root Vegetable Terrine with this recipe created by Denise Marchessault.

Chef Eitan D on Instagram: "Your new favorite side dish- the potato terrine! Served with a fillet and chimichurri Follow me for me tasty treats @heathsidekitchen #potatoperfection #privatechef #food #delicious #potato #potatoterrine #personalchef #heathsidekitchen #yum #steak #chimichurri #tasty #chef"

Al Brady on Instagram: "This Tandoori Spiced Potato Terrine could be cut up into the perfect bite size pieces and fried off ready for NYE. This is a great play on the traditional Pomme Anna by flavouring the butter before cooking the potatoes in the oven. And that Tandoori Spiced Mango Mayo... what more do you need to hear?🤘 #potato #potatoes #tandoori #crispy #foodart #foodreels #instafoodie #recipes #easyrecipes"

439.9K likes, 754 comments. “All about the Sides, 21 of 50. Potato Terrine, a classic dish that has been around for decades in various form. A takes a long time but the actual work time isn’t huge to be fair. Invariably people question whether it’s worth the effort but I can tell you it is. The dish itself is similar in design to a pomme Anna as in layers of butter and potato but the pressing is really what makes it a terrine rather than an Anna. Layered potato dishes have been always been…