Jar salsa canning recipes

What do you do with your garden tomatoes? Make homemade salsa! Follow these easy salsa canning tutorials and make your own!

by Robin We've been making our own simple healthy salsa recipe for more than 12 years now. It's our late-summer tradition. We've only missed doing this for 2 years. The first lost year was when

The Best Homemade Salsa {Fresh or For Canning}

The Ultimate Home made Salsa recipe - you will love it! And you will be glad this makes enough Salsa to can a few jars to enjoy later.

If you love home food preservation, you will love this canned salsa recipe! Fresh tomatoes, bell peppers, onion, and jalapeños are simmered, jarred, and processed in a hot water bath for a salsa recipe to keep on your shelves for whenever the craving hits!

This easy-to-make bottled salsa is packed with fresh tomatoes, onions, peppers, and spices, making it perfect for canning and enjoying all year long. Whether you're dipping chips or adding flavor to your favorite dishes, this salsa has the right balance of heat and flavor!

The BEST homemade salsa for canning. Have fresh tomatoes? Then you'll want to make this salsa, either hot or mild. It's so delicious and inexpensive to make!

Canning roasted tomatillo salsa verde is a great way to preserve the abundance of tomatillos from the garden. Enjoy with your favorite Mexican recipes.

This is The BEST Salsa Recipe! All you need are a handful of ingredients, 5 minutes to make, this is the easiest salsa recipe!

Learn how to create a delicious canned salsa that's safe, uses all-natural ingredients, and is thicker than typical canned salsas. Perfect for parties, potlucks, and snacking at home.