Verde sauce

Tomatillo salsa verde can be served as an appetizer or added to your favorite Mexican recipes. Add this green salsa to enchiladas, burritos, or tamales!

This authentic Mexican salsa verde recipe is better than anything that you will find in your favorite Mexican restaurant, and it goes will with everything!

An easy-to-make rich green enchilada sauce that packs a punch of flavor from fresh roasted chilis, garden tomatillos, and cilantro.

This 20-minute salsa verde with lots of jalapeño is an easy way to add a spicy Mexican touch to your favorite recipes. Only 5 ingredients!

This spicy Peruvian green sauce recipe takes five minutes to make and adds amazing flavor to meat, grilled veggies, eggs, salads and more. You can also use it as a marinade.

Learn how to make delicious, authentic, and irresistible Mexican tomatillo salsa verde recipe with this easy recipe!

This Cilantro Jalapeno Sauce has incredible flavor. You'll want to put it on everything! It takes less than 10 minutes to make.

Peruvian Green Sauce (Aji Sauce) is our go-to sauce for anything and everything. We love this Peruvian Green Sauce Recipe on chicken, steak, grilled veggies, salad, and more. SO DARN GOOD. Aji Verde (Green Sauce) is loaded with jalapenos, basil, parmesan, ginger, honey, garlic, lime, and more!

Learn how to make the best aji verde sauce! Aji verde is spicy Peruvian green sauce, made with cilantro, jalapeños, and a little mayonnaise and Parmesan. It is utterly irresistible drizzled onto tacos and more! Recipe yields about 1 1/4 cups.

No Mexican meal is complete without a variety of Mexican sauces. Between the enchilada sauce, cilantro sauce, and salsa verde, it's hard to pick just one.