Old fashioned ketchup recipe

Wonder how classic, homemade American ketchup tastes? It tastes like awesome! If you've got a few tomatoes, here's a simple, delicious ketchup recipe from 1915.

When you visit your local grocer, are you as shocked as I am by the rising costs of seasonings and spices? Sure, you could purchase the cheaper, off-brand items, but you’re also purchasing additives and fillers and not just the spice or seasoning. Regardless, if you don’t have the spice in the pantry, you’re at ...

From my mom's recipe collection.

This Homemade Ketchup has a tangy, lightly sweetened, and rich tomato flavor that tastes so much better than store-bought ketchup. It’s easy to make, customizable, and better for you, too! Start making your own pantry staples today with this beginner-friendly condiment recipe.

Homemade ketchup is better for you with better ingredients than store bought!

Homemade ketchup in just 5 minutes - Super easy to make, rich in flavour and definitely healthier than the store-bought version.

Bland, store-bought ketchup doesn't hold a candle to our Old-Fashioned Tomato Ketchup. This vintage recipe originally appeared in the 1920 edition of Barrel Full of Imperial Recipes Cookbook. Referred to as "catsup" in the old days, this classic recipe is full of spice which gives it a much stronger flavor pop. While it takes a while for the tomatoes to cook down, it’s mostly hands-off and totally worth it. Your French fries will thank you.

Why buy it in the bottle when you can have your own 5 Minute Homemade Ketchup that you can tailor to your own specific taste?

Our simple, step-by-step tutorial teaches you how to make great ketchup at home using a method that starts with tomato paste.

Clipping of an old Fashioned Ketchup Recipe we thought you might like Old-Fashioned Ketchup 48 medium tomatoes (8 lbs.), peeled 2 ripe red peppers, chopped 2 sweet green peppers, chopped 4 onions, chopped 3 c. white vinegar 3 c. sugar 3 T. salt 1 1/2 tsp. cloves 1 1/2 tsp. cinnamon 1 1/2 tsp. allspice...