Maple glazed turkey thanksgiving recipes

Maple-Glazed Turkey

This Maple Glazed Turkey Breast is a festive and flavorful dish perfect for holiday meals or special occasions. The turkey is coated in a sweet and tangy glaze made with pure maple syrup and Dijon mustard, resulting in a juicy, tender breast with a rich, caramelized exterior.

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If you're going to make one Thanksgiving turkey this year (if any at all), please let it be this one. Yes, this recipe involves breaking down the bird into parts before roasting, which means removing the legs and wings and part of the backbone so the turkey can lie mostly flat on a large rimmed baking sheet. This method may sound tedious—we promise it’s easy to do following our step-by-step, or you can ask your butcher to do it—but it has many benefits.

What you need to know to about seasoning, skin, temperature, stuffing, and more to roast a perfect Thanksgiving turkey.

This Apple Honey Glazed Turkey is packed full of flavours with the help of fresh herbs, dried apple cider, and sweet honey. It's a great dish to serve at your next holiday dinner!

Get Orange and Maple-Glazed Turkey with Thyme-Shallot Gravy Recipe from Food Network

Our chipotle-maple glazed turkey recipe features a fusion of sweet and spicy flavors that is sure to be a real crowd-pleaser.

This cranberry maple roast chicken is a show-stopping meal with a juicy whole bird brined in an herby brine with a sweet glaze.