Italian chicken meatballs

Chicken Parmesan Meatballs are a delicious twist on the classic Italian dish. Combining the flavors of traditional Chicken Parmesan with the convenience of bite-sized meatballs, this recipe is perfect for any meal. Whether you’re serving them over pasta or as an appetizer, these meatballs are sure to be a hit.

Baked chicken meatballs are juicy, super easy to make, super tasty! These are healthy compared to meatballs cooked on skillet.

Chicken meatballs are a tasty and nutritious alternative to traditional beef and pork meatballs. Packed with flavor and easy to make!

Chicken Parmesan Meatballs are easy to make with ground chicken, simmered in a flavorful tomato sauce and topped with melty mozzarella cheese.

The ever so popular classic dish Marry Me Chicken, but with a change up to meatballs! These Marry Me Chicken Meatballs are a total fan fave!

These easy Baked Chicken Meatballs are made with minimal ingredients and are bursting with irresistible Italian flavor.

Ingredients: For the Meatballs: - 1 lb ground chicken - 1/2 cup ricotta cheese - 1/4 cup grated Parmesan cheese - 1 egg - 1/2 cup breadcrumbs - 2 cloves garlic, minced - Salt and pepper to taste - 1 tablespoon Italian seasoning For the Spinach Alfredo Sauce: - 2 tablespoons butter - 1...

Pioneer Woman Italian Chicken Meatballs, ground chicken blends with onion, breadcrumbs, Parmesan cheese, and spices for flavorful bites this recipe get ready in 30 minutes it yields 18 meatballs perfect for a family meal.

Juicy baked Parmesan chicken meatballs in a creamy spinach sauce.

These ground chicken piccata meatballs cook in one pan with a delicious pan sauce of lemon, capers, white wine, and butter. They are great served over orzo, rice or angel hair pasta.