Hellofresh chicken recipes

Easy and fun chicken recipe with mashed sweet potatoes and roasted broccoli | More recipes on www.HelloFresh.com

Weeknights feeling busier and more jam-packed than ever? We hear you! That’s why we’re bringing you our quickest, easiest meals yet. Introducing Oven-Ready Dinners. All you have to do is assemble in our aluminum trays, pop ’em in the oven, and dig in! No need to worry about prep or dirtying multiple dishes. This week, we’re featuring crunchy Parmesan-and-panko-coated chicken, crisp broccoli, and garlic butter baguettes—all ready in under 30 minutes. Now that’s a weeknight win.

Crispy chicken is always a recipe for success. Add melty cheddar and bold spices to the mix, and you’ve got a winning dinner. Once baked, the crust turns golden brown while the meat stays juicy and tender. But wait...there’s more! The crunchy cutlets are served alongside tender roasted broccoli and cheesy, bacon-and-chive-studded mashed potatoes. Together, it’s a meal as elegant as it is satisfying and delicious.

Meet French onion soup—chicken-fied! Yep, our chefs went and transformed everyone’s favorite cheese-topped soup into a hearty chicken dinner. The two were basically meant to join forces, and once you try a bite, we think you’ll wholeheartedly agree. Think juicy chicken breasts topped with rich, thyme-flecked caramelized onion and melty mozzarella. On the side, there’s roasted carrots and potatoes for good measure. Bon appetit!

Are you the type of person who only goes to sporting events because of the possibility that Buffalo wings may be present? We’re with you, and that’s why our chefs took the beloved dish from messy app to epic weeknight dinner. First, chicken is brushed with sour cream, then coated in a Buffalo-spiced panko mixture. It’s roasted to juicy, crunchy perfection, then drizzled with creamy blue cheese sauce. Oh, and did we mention there are roasted green beans and carrots on the side?! Yeah, it’s…

Winner winner chicken dinner! Chicken cutlets are satisfying, speedy, and so versatile, which is why our chefs are always thinking up new ways to take them to the next level. This week, they amped up the flavors…big time. Sweet and savory is the name of the game here. Coated in brown sugar bourbon spice, these chicken cutlets are seared and topped with a buttery apple pan sauce. Zesty green beans and garlic mashed potatoes pair perfectly with the main event. Prepare yourself for a flavor…

Easy chicken recipe with lemony rice and dijon apple salad | More recipes on www.HelloFresh.com

Another work day, another dinner daydream. You know what we mean. You’re sitting at your desk and 2:00 p.m. rolls around. Suddenly, all you can think is, “Dinner...what the heck am I going to eat for dinner?!” Well, we’ve got you covered, and FYI, the answer to that question is pretty delicious. We’re serving up pan-seared chicken with roasted Brussels sprouts and toasty garlic bread. To finish things off, the chicken is drizzled with a life-affirming rosemary balsamic pan sauce. Talk about…

Are you the type of person who only goes to sporting events because of the fact that buffalo wings may be present? We’re with you, and that’s why our chefs took the beloved dish from messy app to epic weeknight dinner. First, chicken is brushed with sour cream, then coated in a Frank’s Red Hot spiced panko mixture. It’s roasted to juicy, crunchy perfection, then drizzled with creamy flecked blue cheese sauce. Oh, and did we mention there’s roasted carrots and sour cream and chive mashed…

Make crispy panko-coated chicken even more delicious by adding mozzarella cheese. “And while the chicken is the main event, the sides are excellent accompanying acts. We’re serving up savory, buttery couscous and crispy-edged roasted broccoli.”