Croatian desserts in english

Krostule, ie Krostuli, is a traditional dessert of the Adriatic coast, and is often done during masquerades, in February.

Croatian Recipes: Madarica {Layered Chocolate Slice}

Try to guess why is fluffy and airy vanilla custard cake "Kremsnita" (Cream Slices, Cremeschnitte) the most popular dessert in Croatia?

If there ever was a Balkan dish that uses all that people from this region have plenty of, it would be this dish. Milk and eggs are the stars here, and also plentiful in the Balkans. So if you have some milk in your fridge you need to use up before it expires, this is the ideal dish to make.

Croatia is high on our list of places we'd like to travel. We've had numerous friends visit, and everyone has loved it. The new Dalmatia: Recipes from Croatia's Mediterranean Coast cookbook released in May has been sitting on our coffee table and tempting us with it's amazing recipes all summer. Now that fall is in full

Best Croatian food and cakes can be very easily a part of your culinary experience. See all the recipes here!

Croatia is high on our list of places we'd like to travel. We've had numerous friends visit, and everyone has loved it. The new Dalmatia: Recipes from Croatia's Mediterranean Coast cookbook released in May has been sitting on our coffee table and tempting us with it's amazing recipes all summer. Now that fall is in full

This heavenly-looking and tasting cake is the crown dessert for special occasions in Croatia. It's soft, buttery, and with a deep, chocolaty flavor.

Why is that so many places around the world celebrate Carnival and we don’t? New Orleans has Mardi Gras. Brazil, Carnival. Croatia has Maškare. Even Quebec celebrates it with Le Carnaval …

Salenjaci, also known as “Croatian croissants with character,” are a sweet dessert coming from Slavonia, the eastern part of Croatia. Here is how to make Salenjaci!