Tomato sauce recipe

NOTE: To enjoy with pasta as soon as the sauce is ready, put a large pot of salted water on the cooktop over high heat and cook the pasta as directed (if you are using egg or a very quick cooking pasta, do this about half-way through these directions).

Tomatoes are simmered with onions, garlic, fresh basil & parsley until flavors blend into a fragrant, flavorful, fresh tomato sauce.

This homemade tomato sauce recipe is proof that sometimes the best things in life are the simplest ones! Only 4 ingredients and ready in less than 1 hour.

This simple homemade marinara sauce is easy to make it just 20 minutes. Use it for pastas, meatballs, pizza, and as a dipping sauce! This is one of the easiest sauces to make from scratch and is perfect for the freezer!

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This creamy tomato pasta recipe comes together quickly and uses everyday ingredients. You'll love the silky tomato sauce!

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A simple tutorial for canning tomato sauce with skins and seeds: It's the shortcut you've been missing.

Once you know how to make tomato paste, you'll want to make your own every time. It tastes so rich, fresh, sweet, and tangy. You'll love it.