Tofu pie recipes

No one will guess the secret ingredient in this amazingly rich and creamy pie. In fact, you don’t even have to tell them it’s tofu until after they’ve finished the very last crumb.—Juliana Thetford, Ellwood City, Pennsylvania

Traditional Pumpkin Pie Recipe : Target Recipes

A macro friendly peanut butter pie! Silken tofu creates a creamy base and peanut butter powder brings the flavor with way less fat! I used a small amount of real peanut butter here to add to the flavor. The crust is courtesy of Skinny Taste but a store bought one would work just as well. Enjoy!

Deep, dark chocolate flavors plus the combination of silky + crunchy textures make this plant-based Chocolate Tofu Silken Tofu Pie recipe crave-worthy! #ChocolateTofu #KidFriendlyRecipes #HealthyMomHealthyKids

“My grandma used to make this for us all the time when we were little, and we loved it. I grew up thinking it was a local thing, but as I got older, I realized that no one knew what it was so I made this dish to bring more attention to it. I like that it’s light and fluffy, almost Japanese cheesecake-like, and it is very easy to elevate this recipe with flavors like calamansi or lilikoi.” - Chef Zoe Shinjo, Sous Chef

This easy vegan chocolate pie is made with tofu instead of dairy or eggs. Made with just 4 simple ingredients the filling is rich, creamy and absolutely delicious.

Silken tofu is the secret to this vegan chocolate mousse pie —it has just the right consistency to create a smooth and creamy texture.

Individual Vegan Pot Pie made with seasoned tofu, carrots, peas, and potatoes and baked in a flaky pie crust for a delicious cold-weather dinner.

This mind-blowing Vegan Chocolate Pie features a silky smooth, 4-ingredient chocolate filling, vegan pie crust, and whipped cream topping.

Vegan Food Recipes on Instagram: "Tofu & Spinach Crinkle Filo Pie ✨ this is so delicious! Layers of filo pastry with tofu & spinach, makes a perfect side dish or snack 👌🏼 By @veganbyeden Recipe for 6 serves ▪️1 brown onion ▪️200g firm tofu ▪️50g baby spinach ▪️2 cloves garlic ▪️70g vegan butter or spread ▪️75g soy milk ▪️1 tsp salt ▪️1 tsp Italian herbs ▪️1/4 cup vegan parmesan ▪️Squeeze of lemon juice ▪️Olive oil for brushing ▪️Filo pastry 1️⃣ Crumble the tofu with your hands and add to