Pulled sugar art

a fire inspied edible pulled sugar isomalt lotus flower with a full video tutorial

Sugar art delights the eye and the tongue. The mind is engaged too, wondering how in the world the shiny, delicate wonders are made. In fact, making sugar art is a complicated and involved process with many steps.

This easy-to-follow spun sugar recipe requires minimal equipment and yields delicious results. Indulge in this sweet treat with very little fuss!

Refining my sugarwork skills with an intensive sugar art essential techniques class at Le Cordon Bleu London.

Prepare the sugar to be used for pulled sugar and blown sugar.

Sugar Art

Spun sugar is a quick technique that you can add to homemade creations or even to make storebought desserts more impressive. Traditionally it's used to cover a croquembouche.