Morrocan stew

Moroccan chickpea stew is made with simple ingredients and flavored with warm spices such as harissa. It’s quick, easy and comforting!

Moroccan chickpea stew is simple, hearty, & loaded with veggies and warming spices for a delicious, satisfying gluten-free, meat-free meal!

This recipe for beef tagine (or made in a Dutch oven) with sweet potatoes is a Moroccan dish flavored with preserved lemon and ras-el-hanout.

Made with warm and earthy spices, tender chicken thighs, aromatic veggies and chopped dates. | Gluten Free + Dairy Free + Grain Free

Loubia is here to make you go "beananas" with every nourishing spoonful. You will wonder where this recipe “bean” has been all your life. When it comes to puns, I'm on cloud nine... or should I say, 'cloud bean’? No. No, I probably should not say that. I am just “bean” silly. Anyway, here’s this delicious recipe.

Moroccan chicken stew is made entirely in the instant pot in less than an hour and features hearty vegetables and chicken in a flavorful broth with warming Moroccan spices.

This stew makes a delicious, flavorful vegetarian meal!

Savor the cozy warmth and spice-filled flavors of Morocco with Loubia - a traditional Moroccan White Bean Stew. With our easy-to-follow recipe, you can conveniently cook this hearty, vitamine-rich stew on your stovetop or in your Instant Pot. From the kitchen to your dining table, explore the exotic Moroccan taste experience. Perfect for weeknight meals or to impress your guests at the next dinner party. Check out our pin and start cooking today! #MoroccanCuisine #

Cozy vegan Moroccan-spiced stew simmered with spices, tender butternut squash and protein-packed chickpeas & lentils. This incredible, healthy Moroccan-inspired stew recipe makes a wonderful plant based dinner the whole family will love. Serve with naan for the perfect meal!

Moroccan stew made with tender lamb, warm ras el hanout spice mix, and sweet apricots and dates. This slow cooker version of Moroccan lamb stew takes about 30 minutes of prep time, and is finished off low and slow in the slow cooker. A delicious hearty stew perfect for cold days.