Moroccan chickpea stew

Moroccan chickpea stew is simple, hearty, & loaded with veggies and warming spices for a delicious, satisfying gluten-free, meat-free meal!

Moroccan chickpea stew is made with simple ingredients and flavored with warm spices such as harissa. It’s quick, easy and comforting!

Discover a flavorful and aromatic Moroccan Style Chickpea Stew recipe. This easy-to-make and delicious stew features a rich blend of chickpeas, sweet potatoes, and the star ingredient, Ras El Hanout spice blend. Serve it over couscous for a satisfying vegan meal that will warm your heart.

This Moroccan Chickpea Soup is the perfect cold weather dish. Thick and hot and full of flavorful spices, you must try it!

Easy Moroccan Chickpea Stew (vegan) - Choosing Chia

Moroccan stew with chickpeas, lentils, tomatoes, and carrots is a nutritious vegan option, complemented by spices and vegan yogurt, enhancing heart health and flavor.

Harissa chickpeas - a stew that's comforting and delicious! This creamy one-pot meal is packed with protein and fiber.

This Moroccan-spiced stew is packed with chickpeas, lentils, tomatoes and sweet potatoes. It's gluten free, vegan, and ready in about 45 minutes.

This Moroccan Chickpeas and Sweet Potato stew recipe is a must-try for those who love hearty and flavorful meals. The combination of tender sweet potatoes and

This comforting Vegan Tagine with Chickpeas is an aromatic Moroccan-inspired one-pot stew that’ll warm you up from the inside. Featuring cozy and bold flavors, you’d never know it’s vegan, gluten-free, and nutrient-dense!