Hot crab rangoon dip

Crab Rangoon Dip with crispy wonton chips is the perfect party, potluck, or gameday appetizer. Creamy, cheesy, and packed with crab, this hot crab dip tastes just like your favorite Chinese restaurant but is so much easier to make!

Think of this Asian-style hot crab dip with crispy wonton chips as a deconstructed crab rangoon.

All the delicious flavors of crab rangoon made into a dip and serve with wonton dips to scoop it up.

This Crab Rangoon Dip is everyone’s favorite Chinese appetizer in dip form. Loaded with crab and a killer cheese mixture, perfect served with toasted sourdough for dipping. #crabrangoon #crabrangoondip #crabrangoondipeasy #crabrangoondiprecipe #hotdiprecipes #hotdipsforparties

Cheesy and flavorful, this crab rangoon dip tastes just like the popular takeout appetizer but re-imagined in dip form.

The other week I took a shot at making Simple Crab Rangoons (click for link to recipe) because I love crab rangoons from the local Chinese restaurant and I thought I could easily make these. They w…

On the hunt for hot dip recipes? This crab rangoon dip is our favorite! #crab #appetizerdips #appetizers

A cheesy, hot crab dip everyone will love! It's naturally low carb, keto, and gluten free, and is great for tailgating, holidays, or entertaining.

Easy Crab Rangoon Dip is a delightfully creamy and cheesy appetizer that’s filled with succulent crab and savory seasonings. It’s not heavy or overly rich either. I think it’s a perfect party or game-day snack, and if you’re not a crab fan, feel free to substitute with shrimp or leave it out altogether. It will still be undeniably delicious! If you’re looking for a warm and inviting dip that’s not overly heavy, you’ve come to the right place. When you combine cream cheese, crab meat, and a…

LOUISIANA HOT CRAB DIP Ingredients: 1/2 pound jumbo lump crabmeat, free of shells 1 (8 ounce) package cream cheese 1/2 cup mayonnaise 1/4 cup grated...