Ground beef lebanese recipes

Lebanese Kafta Kebab are made with ground beef, seasoned with Middle Eastern spices and grilled. Super favourful and juicy, they are perfect for Eid!

Sfeeha always satisfy and eating them all day long would be great if only my waist would allow it. Their crispy exterior with their steamy soft meat interior take them to the top list of comfort food! You will find sfeeha at all bakeries in Lebanon – these hand-pies are portable and delicious!

This aromatic rice with minced ground beef is perfectly seasoned with 7 spices to pair with your favorite proteins to complete your spread!

This easy hummus with spiced ground beef recipe makes hummus bil lahme, a delicious Arabic dish that originated in the Levantine cuisines of Lebanon, Syria, Palestine, and Jordan, although it’s found across the Middle East. Served as an appetiser with other mezze, pickles and pita bread, it can also be eaten as a side with salads and mixed grilled meats.

Everyday Hashweh - Deliciously Mediterranean

Grilled Lebanese Kafta is an intensely spiced dish featuring ground beef or lamb, minced onion, fresh herbs, and a sumptuous spice blend.

Lebanese Beef and Green Beans is a very simple recipe that packs a whole lot of flavor. Ground beef and onions are slowly simmered in a rich tomato sauce.

This delicious spiced beef, a version of Lebanese hushwee, is super easy to make and an easy weeknight dinner! It's a fragrant spiced ground beef with toasted pine nuts and fresh parsley, perfect when piled on turmeric rice or homemade hummus!

This fragrant Lebanese Lamb Rice dish gets served over a bed of tangy plain yogurt: a combination of flavors that will no doubt please your palate.

An absolutely scrumptious Beef Kefta that you won't be able to get enough of. This authentic Lebanese beef meatball recipe has signature spices that are irresistible! Cook it on the grill or pan-fry it to your liking. Pair it with a bed of rice, salad, or roasted potatoes to a complete meal that's ready for any day of the week!