Filipino chicken recipes

This collection of easy Filipino Chicken Recipes includes twenty five super flavorful dishes you're family will love!

Filipino Chicken Adobo features juicy chicken thighs braised in a blend of tangy, sweet, and savory sauce.

Filipino Chicken Curry is a creamy, flavorful dish with chicken and vegetables simmered in coconut milk and seasoned with curry powder.

This recipe is a comprehensive guide to cooking Kinamatisang Manok, a flavorful Filipino chicken dish. #KinamatisangManok

SIMPLE CHICKEN AFRITADA INGREDIENTS: INSTRUCTIONS: YOU MAY ALSO TRY OUR:

Filipino Style Chicken Curry is cooked with coconut milk and this makes it creamier and more flavorful. Get the recipe and try it now!

This Filipino Fried Chicken recipe is marinated in lemon juice and fish sauce, coated in a light batter, and fried until crispy. The result is a juicy and tender meat that's better than any takeout. It's easy to make and the ultimate comfort food that you can enjoy for lunch or dinner. Learn how to make this Filipino fried chicken for the juiciest, crispiest, absolute best fried chicken ever. Perfect for Memorial Day potlucks and picnics or a spring dinner at home.

Chicken Mechado is a tomato based Filipino chicken dish where tender cuts of chicken is fried with calamansi juice, soy sauce and fish sauce, and then braised in a tomato sauce based gravy, with Fried green bell peppers, fried carrots, fried potatoes, onion, garlic, bay leaves and green peas, until chicken is soft and tender.

Afritada is a Filipino favorite with tender chicken cooked in a rich savory tomato-based sauce. Cooked low and slow until the oil separates from the sauce and the meat becomes fork-tender.

Chicken Sisig is a popular Filipino dish from Pampanga which is mixed with chopped chicken liver and meat, and seasoned with calamansi, soy sauce, and mayonnaise.