Chimichurri recipe

Experience a burst of flavor with this Argentinian Chimichurri sauce—a fresh parsley and cilantro salsa that gives grilled steak, chicken, fish, and vegetables a garlicky kick. Ready in just 10 minutes.

Upgrade any meal to gourmet quality by adding a dollop of this amazingly Easy Chimichurri recipe! Fresh, zesty, and bold flavors make for the best marinade or sauce. Chimichurri transforms

Skirt Steak Marinade with Chimichurri Recipe - No summer grill is complete without my skirt or flank steak marinade with chimichurri sauce! Easy, absolutely delicious and beyond flavorful!

This easy chimichurri sauce is a fresh parsley and cilantro salsa that gives grilled steak, chicken, fish and vegetables a garlicky kick.

Make this Chimichurri Chicken on a grill or skillet. The Chimichurri Sauce is both a marinade and topping, which adds amazing vibrant flavor.

This easy chimichurri sauce recipe can be made in 10 minutes without the need of a food processor. It's great with grilled steaks and meat.

Chimichurri sauce is an easy mixture of fresh herbs, garlic, oil, and spices. This pesto-like recipe is extra unique and delicious!

Learn how to make the perfect Chimichurri Sauce at home! Fresh herbs, garlic, and red wine vinegar combine for a zesty, vibrant flavor.

Chimichurri sauce is one of those recipes that everyone says, “Wow!” when they taste it—it’s bright, fresh, full of flavor, and packed with nutritious ingredients, too. Chimichurri originates from Argentina and is a mix of parsley, oregano, garlic, red wine vinegar, extra virgin olive oil, and sometimes shallot. I love to add a handful of […]

Authentic Chimichurri Recipe made with fresh ingredients. Traditional Argentine recipe. Best sauce for grilled steak, chicken, fish and more.