Chicken chasseur recipe

Often called hunters chicken, this chicken chasseur from Ask Chef Dennis is a delicious alternative to a boring weeknight meal. This classic French country dish will tantalize your taste buds as you amaze your family with your culinary skills. And the best part is just how easy it is to make.

Chicken Chasseur (French Hunter's Chicken) combines bone-in chicken & mushrooms in a tomato-based sauce flavored with cognac and fresh herbs.

Delight your family and friends with this tasty little dish. Chicken Chasseur is a French classic that has stood the test of time as it never fails to please. A lightened-up, healthier version that will not disappoint. All the richness, none of the guilt.

Chicken Chasseur is a French classic made quicker and healthier. Chicken braised in robust tomato sauce with mushrooms, white wine and thyme.

A classic from the French repertoire, this Chicken Chasseur is a stew originally born from hunters returning home with their bounty of small game and wild mushrooms. In this classic version of the …

The name of this dish already sounds like a celebration, and once you make this simple one pot chicken recipe with tomatoes and mushrooms you’ll be celebrating too!

Chicken Chasseur is a French classic made quicker and healthier. Chicken braised in robust tomato sauce with mushrooms, white wine and thyme.

Chicken Chasseur is also known as Hunter’s Chicken, chicken thighs in a delicious wine and cognac infused tomato sauce. It’s a one skillet French classic. Chicken chasseur (also called Hunter’s Chicken and poulet chasseur) is a classic French dish. It’s typically made with sauteed chicken in a reduced sauce made of tomatoes, onions, white wine and tarragon. Chasseur means “hunter”. Hunter’s chicken shares the same name of the Italian Chicken cacciatore where cacciatore also means “hunter”.

This Hunter's chicken is a simple one pot dinner consisting of wine-simmered chicken with mushrooms, tomatoes, shallots and herbs.