cupcakes/muffins

Celebration Marble Cupcakes

944K views · 4.1K reactions | ✨and NUMBER 1 for 2024 ✨Here is the most liked/viewed reel of the year with over 7M views… ✨ How to Roll Cruffins ✨By popular request, here is a short video on how I roll these soft and flaky, buttery and perfectly sweet CRUFFINS 😍INGREDIENTS:YIELD: 12 cruffins * 2 eggs * 1 cup (235 ml) warm milk * 1/2 cup (100 gr) sugar * 5 oz (150 gr) unsalted butter, melted * 1 orange, finely grated zest * 1/4 teaspoon salt * 1 packet (2.25 teaspoons, 7.5 gr) active dry yeast * 4 cups (520 gr) all-purpose flour * sugar for rollingDirections: on my website: 🔗 in profile and comments Or Google search “Manuela cruffins” and the recipe will pop up 😘Happy baking ❤️.#cruffins #baking #recipe #easyrecipe #happyfall #firstdayoffall #bakinginspo | Cooking with Manuela

226K views · 2.8K reactions | BETTER THAN STARBUCKS PUMPKIN CREAM CHEESE MUFFINS | BETTER THAN STARBUCKS PUMPKIN CREAM CHEESE MUFFINS 🧡🎃 when I say RUN, don’t walk, I mean it. To be honest, I’ve never actually had one of these muffins... | By Kalejunkie | Did you know that you can make one week's worth of the Starbucks Pumpkin Cream cheese muffins for a fraction of the price and with better for you ingredients? Well, you can and it's so much easier than you think. Since I'm a very honest person, I've actually never had one of these muffins but when my friend Melissa posted her version the other day, they looked so good and they look like they came from a bakery so I ran home to my personal bakery and made them for you. The verdict is they are perfect. They are not too sweet which I loved. The muffin itself is soft and moist and the filling just melts in your mouth. You gotta try this.

Easy Valentine’s Day Mini Cakes | Oh Nuts Blog

The Keeper of the Cheerios-Blog

59K views · 3.7K reactions | Say buh-bye to frosting 👋 My fool-proof method for making the easiest cake pops at home 👉 throw AN ENTIRE BAKED CAKE into your mixing bowl straight out of the oven. Just mix it with your paddle attachment, scoop, dip and decorate. Crazy easy to make and a FRACTION OF THE PRICE, you’re going to love these for Valentine’s Day 💕 Search ‘cake pop’ using the link in my bio for the full recipe! Cake pop baller linked in my ‘cake pops’ highlight bubble! #cakepop #cakeballs #foodies #baker #bakery #foodblog #kitchenaccessories #starbucks #starbies #cookies #bakinghack #valentinesday #galentines | Karli | Family Food Blogger

7.2M views · 39K reactions | How to create muffin holders #muffins #cupcakes #bakinglove #bakingtips | Liz & Jeff

103K views · 3.2K reactions | You won’t believe how EASY it is to make these at home 💕Full recipe, FAQs and baking tips linked in the comments! Cooking with Karli #starbies #starbucks #foodie #foodblogfeed #cakepops #cakeballs #cookiesandcream #baking #baker #bakingtutorial | Cooking with Karli

226K views · 6.7K reactions | The only way to cookie | The only way to cookie I make the most indulgent brookies that are great for any gathering. #cookies #brownies #momlife #yum | By Rae in the Life | Facebook

6.5K views · 1K reactions | Hot Chocolate Ganache Cupcakes🥛🍫🧣 These Hot Chocolate Cupcakes are one of my favorites! They are so moist and easy to make! Perfect for a chilly day. Full recipe below. Chocolate Cupcakes: We use the Hershey recipe. * 2 cup sugar * 1 3/4 cup all-purpose flour * 3/4 cup Hershey Cocoa * 1 1/2 tsp baking powder * 1 1/2 tsp baking soda * 1 tsp salt * 2 eggs * 1 cup milk * 1/2 cup vegetable oil * 2 tsp vanilla extract * 1 cup boiling water Ganache: * 1 1/2 cup chocolate chips * 3/4 cup heavy cream Marshmallow fluff: * 4eggs whites * 3/4 cup sugar * 1/4 tsp cream of tartar * 1 tsp vanilla extract Garnish: * Crushed candy canes Directions: * Heat oven to 350° F. Line cupcake pan with baking cups. * Combine dry cupcake ingredients in a bowl. * Add wet ingredients, minus the boiling water. * Mix for 2-3 minutes till wet and dry ingredients are combine. Use hand held or stand mixer. * Add boiling water and stir together. * Fill muffin cups 3/4 full. * Bake for 18-20 minutes. Place on cooling rack. * While cupcakes cool completely make marshmallow frosting. Put 4 eggs whites in a mixing bowl, add sugar and cream tartar and stir for 2 minutes. Start a double boiler with about an inch of water and let simmer. Take bowl and place on your double boiler and stir constantly till mixture is at 160 degrees F. Beat mixture till stiff peaks form, about 3-5 minutes, add in vanilla extract and beat for another 2 minutes. Put in piping bag. * Make ganache by boiling milk and pouring over chocolate chips. Stir till it thickens. Place in piping bag. * Once cupcakes are cool, scoop out a cavity in the center of the cupcake and pipe in the ganache. Pipe frosting on top and sprinkle crushed candy canes. For decoration we add a candy cane on the side of the cupcake and a little straw. Drink up! #peppermint #hotchocolate #hotcocoa #cocoa #cupcakes #easy #ganacahe #food52community #baker #baking #cupcake #cake #holiday #holidaybaking #saturday #save #decadent #rich #chocolate #chocolatelover #hershey #christmas #xmas #holidays #celebrate #hersheys #season #tistheseason #babyitscoldoutside | Sweet Monkey

9.3K reactions · 2.1K shares | It took me some years, but I finally figured out the secret to achieving perfect round shaped cupcakes. Here is how I do it: 1. When putting in your water ingredient, i use only cold water. 2. For all cake flavors besides white cake, fill cupcake liner only until you can't see the bottom of the liner anymore. White cake, fill halfway. This is for standard sized cupcakes only. (Not sure how this is possible? Check out the step-by-step video in my cupcake subscription. Link in bio) 3. Once batter is poured into the liner, I place the tray into the refrigerator for 10-20 minutes before putting it into the oven. What are some tricks you do to get perfectly rounded cupcake tops? | Ginger Taylor

361K views · 5.8K reactions | Very easy BASIC MUFFIN recipe for you to add in whatever you like | 👩‍🍳 Hey everyone! 🌟 Today, I'm sharing my super versatile Basic Muffin Mix recipe - https://easyrecipegang.com.au/muffin/ perfect for every taste bud!... | By Steph de Sousa | Facebook

1.3K views · 1.2K reactions | APPLE FRITTER MUFFINS 1/4 cup brown sugar 3 tsp cinnamon 2 1/2 apples, peeled and rough chopped 2/3 cup + 3 tbsp granulated sugar 1/2 cup softened butter 2 eggs 1 1/2 tsp vanilla 1 1/2 cups flour 1 3/4 teaspoons baking powder 1 tsp salt 1/2 cup + 3 tbsp milk 1 cup powdered sugar 1. Preheat oven to 350 degrees F. Prep your muffin pan with muffin liners. 2. Mix 1/4 cup brown sugar and 2 tsp cinnamon in a small bowl, set aside. Toss cubed apples with 2 tbsp granulated sugar and remaining 1 tsp of cinnamon in a separate bowl, set aside. 3. In a stand mixer or with a hand mixer, beat 1/2 cup softened butter and 2/3 cup granulated sugar together until fluffy, approx. 2 minutes. Add eggs and vanilla, continue to mix. 4. Gently mix flour, baking powder and salt in separate bowl, then slowly add to creamed butter mixture until fully combined. Add 1/2 cup milk into this mix until smooth. 5. Fill each muffin tin with about 2 tbsp of batter, sprinkle apple mixture on top of the batter in the pan. Sprinkle about a tbsp of the brown sugar + cinnamon mixture on top of the apple layer. 6. Repeat and add an additional tosp of batter overtop and top with another tosp of apples and brown sugar mix. Use a knife or toothpick to gently swirl the apple mixture into the batter, ensuring the apples on top layer or patted into the loaf batter. 7. Bake until toothpick inserted into middle of loaf comes out clean, about 40 mins. Allow to cool on wire rack after baking. For the Icing: 1. Combine and mix powdered sugar with remaining 3 tbsp of milk. Add more milk or powdered sugar to reach desired consistency Drizzle muffins with glaze Enjoy! : : 🎥: @shelikesmilk -:Follow @foodstagramafrica for daily dose of irrestible recipes 🤤 💬: : How would you make this dish your own? Let us know in the comments! 🏷️: Tag that friend who’s always up for trying something new! #foodstagramafrica | FoodstagramAfrica | foodstagramafrica · Original audio

6.6K views · 4.7K reactions | INGREDIENTS 🔽🔽🔽🔽 2 cups rolled oats, GF if needed 1 tsp baking powder 1 1/2 cups milk or plant milk 2 eggs or 2 flaxseed eggs 1 carrot, shredded 1/4 cup chopped pecans (and some more for topping) 2 tsp cinnamon 1/3 cup maple syrup - optional METHOD Preheat oven 350 f Mix all the ingredients into a large bowl Pour into a greased muffin tray or cupcake liners. Top with pecans (optional) Bake for 20 minutes or until a toothpick comes out clean | Cocinando para tí | The Young-Holt Unlimited · Soulful Strut