Traditional european food

The cold weather has finally arrived in Amsterdam so it’s time for hearty stick-to-your-ribs food. In truth we eat this type of bean stew every few months, even in the summer. But it’s especially comforting once there’s a chill in the air.

Our guide takes a close look at 20 of the most delicious Croatian foods and traditional dishes you should definitely try when visiting Croatia.

Syrniki is a Russian name for "cheese pancakes." A traditional Syrniki Recipe is made from a fine curd farmer's cheese (tvorog), eggs, flour, and sugar. Some Eastern European's call them Tvorozhniki and in Ukrainian, we call them "Syrnyky."

If you are planning a trip to England why not try some of the traditional English food the country is famous for? To help you I have put together a guide to some of the typical English food you have to try during your vacation!

The food in Slovakia might not be the prettiest, but it sure is good. There's a lot of cabbage, dumplings and stews, but Slovak cuisine also includes

Russia is the biggest country in the world. The country has landscapes varying from snow-capped mountains to dry deserts, climates ranging from arctic to

Here's my mom's recipe for traditional Romanian Cabbage Rolls (Sarmale) which I've been making for decades.

This traditional recipe is a comfort food classic in Germany. Here’s everything you need to know to make this delicious, hearty winter recipe at home.

A traditional and authentic recipe for käsespätzle, a German dish of cheesy spaetzle dumplings smothered in cheese and caramelized onions.

Polish Food Mightn't Be All That Familiar, But It Is Still Delicious And Well Worth Trying. Why Not Check Out These Dishes For Yourself?