Thick cream cheese frosting

This thick and fluffy cream cheese frosting is a classic, versatile buttercream perfect for cakes, cupcakes, and sandwich cookies. It's sweet, slightly tangy, sturdy, and holds its shape when piped. With only 4 simple ingredients, this icing will be your go-to for years to come.

This cream cheese buttercream frosting is ultra-rich, creamy, and only 4 ingredients. Enjoy it on cupcakes, cakes or cookies!

This rich, tangy, spoon-lickable Best Cream Cheese Frosting is the only cream cheese frosting recipe you'll need! Made with just 4 ingredients, it takes only 10 minutes to whip up! This easy frosting recipe is perfect for carrot cakes, red velvet cupcakes, and even chocolate cupcakes too. Make it ahead and freeze it for later!

This Cream Cheese Frosting recipe is about to become your go-to for adding that perfect, creamy finish to all your favorite desserts.

All of the tangy cream cheese flavor you love in the classic frosting, but sturdy enough to be piped and hold it's shape. This decorator's cream cheese frosting is the best parts of buttercream and cream cheese frosting combined.

Learn how to make thick cream cheese frosting that you can even use to pipe with this easy recipe that uses less sugar than most!

Dreamy cream cheese frosting for all your cupcakes, cakes and cinnamon rolls! Easy cream cheese frosting | Homemade | Fluffy | How to make | For carrot cake | For cake | Best cream cheese frosting for cake | gluten free desserts

This Cream Cheese Frosting is not overly sweet, has a great cream cheese flavor thanks to a key ingredient. It is never lumpy and never, ever runny!

Cream Cheese Buttercream Frosting is sweet, tangy, thick, creamy, and easily spreadable - perfect for adding to various cakes and cupcakes!

Quick, easy cream cheese frosting recipe, homemade with simple ingredients. Fluffy, stable, creamy. Perfect for piping and cake decorating.