Thai noodles with peanut sauce

Made with a spicy peanut sauce, rice noodles, and tons of vegetables, these Thai-Inspired Noodles are a simple, flavorful noodle dish.

This Shrimp or Chicken Pad Thai with savory Peanut Sauce is absolutely better than takeout! Made with rice noodles, shrimp (or chicken), veggies, peanuts, lime, cilantro, in just 30 minutes.

These Thai Noodles are tossed with a spicy peanut sauce and garnished with crunchy sesame seeds. These peanut noodles are addictive!

You only need two ingredients: noodles and peanut sauce. Cook noodles according to the directions on the package. Whisk all ingredients for the peanut sauce and combine with noodles.

Peanut Noodles with Chicken are coated with a Thai peanut sauce and topped with crunchy peanuts, an easy main dish the whole family will love.

A seriously delicious Thai Peanut Noodle recipe that take minimal cooking, is packed with flavor and makes amazing leftovers!

Quick and easy homemade Thai Peanut Satay Sauce recipe is made with coconut milk, peanut butter, and red curry paste and requires no cooking.

Thai Chicken Peanut Noodles are made with instant ramen noodles and are coated in peanut sauce for a dinner ready in under 20 minutes.

This Thai Peanut Sauce is a delightful blend of savory, sweet, and spicy flavors that will elevate any dish you pair it with. Whether you're drizzling it over a fresh salad, tossing it with noodles, or using it as a dip for your favorite veggies, this sauce is a versatile and delicious addition to your kitchen repertoire.

Thai Peanut Noodles recipe is naturally vegan and gluten free and ready to eat in just 10 minutes! Tastes even better than take out!