Steakhouse potatoes

Savor the comfort food adventure, with our Copycat Ruth's Chris Potatoes Au Gratin recipe. This comforting creation blends tender russet potatoes, thinly sliced and bathed in a velvety blend of cream and chicken stock. A trio of cheddar, provolone and Parmesan cheeses creates a crust. The addition of onions and garlic imbues every bite with goodness while a drizzle of salt and freshly ground black pepper brings this dish to new peaks of perfection. Whether served as a complement to your main…

Chef John's potatoes Romanoff feature shredded potatoes fluffed up with sour cream and Cheddar cheese, Serve it as a holiday gratin or steak side dish.

The art of the perfect oven baked potatoes. Dive into our guide on how to bake a potato in the oven, ensuring crispy skin and fluffy insides.

Classic Delmonico Potatoes! These aren't just any side dish; they're a throwback to a bygone era of culinary elegance. Born in the bustling kitchen of Delmonico's in New York City during the 1800s, this recipe

Hubbyman took me to Fleming's a couple years ago for an anniversary supper and I feel in love with their potatoes. The next day, I started hunting down a copy cat recipe. These are a fancy version of your typical au-gratin potato. Of course, with all that heavy cream, I think these are best for a special occasion. Read More...

If you have ever made a potato gratin at home and it tasted good but you ended up with a watery sauce you are going to want to read and d...

This Outback Baked Potato Recipe brings the famous side dish right into your kitchen. Made with a crispy, salted skin and fluffy interior.

These Outback Steakhouse Baked Potatoes are a delicious copycat recipe. This fool proof recipe will come out perfect every time!

Perfect Steakhouse Style Garlic Mashed Potatoes is a classic side dish. They are perfectly creamy with a punch of garlic flavor.

These Loaded Au Gratin Potatoes with Bacon and Cheese are the ultimate comfort food experience. Creamy layers of tender potatoes are generously smothered in a blend of melted cheeses, creating a velvety texture that will melt in your mouth. We've taken it to the next level by adding crispy, savory bacon to the mix, delivering a heavenly combination of flavors that will leave you craving for more.