Sliced cabbage

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Ingredients 1 cup mayonnaise (substitute low-fat if preferred) 2 tablespoons fresh lemon juice 3 tablespoons sugar 3 Black Garlic cloves, chopped 1/2 teaspoon salt 1/4 teaspoon white pepper 1 teaspoon of celery seed 6 cups shredded cabbage 1 cup shredded carrots

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Sautéed Cabbage, made with only cabbage, a few seasonings, and one skillet, is a quick side recipe that pairs great with any meal! It's easy-to-make and is also low-carb, Keto-friendly, Vegan, Whole30, and Paleo. Once you taste the caramelized deliciousness you'll find yourself going back for seconds or even thirds! How To Shred Cabbage, Cooked Cabbage Recipes, Fried Eggplant Recipes, Sauteed Zucchini And Squash, Sautéed Cabbage, Southern Coleslaw, Cabbage Recipes Healthy, Baked Cabbage, Sauteed Cabbage

This Sautéed Cabbage recipe is ready in under 20 minutes and made with only a few simple ingredients for the BEST flavor. It's an easy side dish that is rich in savory and subtly sweet flavor and gets beautifully caramelized when cooked in a skillet.

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