Italian green beans recipe

A simple recipe for cooking Italian green beans

Italian green beans or flat beans with garlic and onion is a simple but very flavorful side dish. Great to serve as an appetizer and easy to make.

Discover how to make a delicious Italian-style green bean dish with this simple recipe! Fresh green beans are simmered in a flavorful blend of garlic, olive oil, onions, and tomatoes for a classic side dish that pairs perfectly with your favorite Italian dinner. Enjoy the authentic flavor of Italy's classic green bean dish with this easy and tasty recipe!

These Italian green beans are perfectly crisp and tender! They're sautéed in flavorful Italian breadcrumbs and plenty of grated parmesan cheese. Throw this easy side dish together in under 10 minutes!

This Easy Green Beans stove top recipe is super simple and gives you a delicious side dish to go with a variety of your favorite main dishes!

This comforting vegetarian side dish is sure to appeal to even the picky vegetable eaters around your table! It's hearty, simple and classic Italian-American! And, you might be surprised to find out that overcooking the beans is the secret to what makes it so good!

The simplest, most delicious way to eat green beans! These Italian Green Beans are sauteed in butter, bread crumbs and parmesan cheese.

They're equal parts fast and fancy.

Do you love green beans but find that most lack flavor? Check out the best green bean recipe ever that actually comes from a can!

Get ready to elevate your salad game with this delicious, easy-to-make cold green bean salad recipe. This Italian-inspired side dish combines fresh green beans, marinated in a tangy dressing, and topped with savory Italian flavors. Perfect to complement any meal, this refreshing salad is sure to be a hit at your next gathering.