Coleslaw recipe no mayo

This Vinegar Coleslaw Recipe is crunchy, addictive and tossed in a tangy coleslaw vinaigrette! It's a healthy side dish that's easy to make!

This Coleslaw Recipe has a clean vinegar-based dressing and no mayo! It goes great with pulled pork sandwiches or as a classic side dish at potluck summer picnics and BBQ cookouts. A classic coleslaw recipe is usually loaded with mayonnaise and white sugar. However, this cabbage salad is clean, light, and tangy. This homemade slaw can safely remain at room temperature and balances nicely with any grilled main dish or savory BBQ. And has a crisp, cool, refreshing crunch.

No Mayo Coleslaw is a fantastic vinegar coleslaw for those that love slaw but don't love mayo. Easy side to serve with your favorite meals.

Vinegar coleslaw is a Carolina-style cabbage salad that's tangy, sweet, and delicious. The perfect side dish for your summer barbecue. No mayo and oil-free! Vegan and gluten-free.

This no-mayo coleslaw is still creamy and delicious thanks to a protein-packed ingredient: Greek yogurt! Ready in less than 10 minutes, serve up this version at your next summer barbecue.

A refreshing and tangy coleslaw recipe? Easy-to-make vinegar coleslaw recipe that will impress your taste buds and your guests.

An old fashioned vinegar based coleslaw recipe. Use with a bagged mix or your favorite sliced veggies. No mayo and so delicious!

This healthy coleslaw recipe tastes amazing! It's made with a simple lemon dressing and features toasted sunflower and pumpkin seeds. It's gluten free and vegan, which means it's a perfect potluck dish (you might want to double the ingredients if you're serving a crowd). Recipe yields 4 to 6 side servings.

Make this creamy no mayo coleslaw for your next barbecue. It tastes so delicious, nobody will ever guess this is a healthy side!

If you've been looking for a healthy coleslaw recipe that is mayo-free with no added sugar, this is the recipe for you. It features crunchy vegetables tossed in a tangy vinegar-based dressing with just the right amount of spice thanks to some fresh jalapeños.