Beet borscht

Indulge in the rich and hearty flavors of authentic Ukrainian Borscht. Allow those delicious red beets come to life! And learn the secrets to creating a bowl of soup that will transport you directly to the heart of Ukraine.

Delve into the delicious world of Ukrainian cuisine with this Vegetarian Borscht Soup. A savory combination of beets, potatoes, and a medley of vegetables, it's a warming and nutritious soup ideal for cooler days.

Traditional Ukrainian Borscht Soup is an iconic red beet soup made with hearty stew beef, cabbage, potatoes, carrots, garlic, and fresh dill and served with a dollop of creamy sour cream and rye bread. Enjoyed warm or cold, it's the perfect hearty and nutritious wintertime soup.

Polish Beet Soup, Barszcz Czerwony or Borscht, is an easy and delicious wintertime vegetable-packed soup that is bright in color and flavor!

This borscht recipe, a popular Eastern European dish, is a hearty beet soup bursting with earthy root vegetables. Easy to make in 35 minutes! #wholesomeyum

My Grandma's Borscht Recipe will blow your mind! This tasty meal is a Ukrainian classic. It’s full of wholesome ingredients like red beets, beef, cabbage, potatoes, carrots, and more. Serve this wonderful soup with a dollop of sour cream! This recipe is delicious year-round so try out this borscht today!

Beet Soup, or Ukrainian Borscht, is an easy, delicious and nutritious, classic Eastern European soup recipe topped with tasty sour cream.

Traditional Borscht soup is healthy, nutritious, and comforting soup. This beet soup is made with cabbage, beef, and many other vegetables.

This hearty Traditional Ukrainian Borscht recipe is easier to prepare than you might think! It’s sweet, sour, and very flavorful!

Borscht soup is a delicious vegetable soup, with an earthy sweetness from beets and the perfect sour contrast with lemon juice and zest!