Tomato cocktail

This “culinary cocktail” incorporates cherry tomatoes, lovage leaves, ghost pepper salt, and more into a savory and spicy drink.

This tomato cocktail with zing, created in 2010 for LPM Restaurant & Bar in Dubai, has gone on to be a favorite around the world.

The Pizza Negroni is crafted with basil and oregano infused gin, sweet vermouth, Campari, plus more pizza-inspired ingredients!

Sweet, spicy and smoky; Just how we like our cocktails! We used Muir Glen Fire Roasted Tomatoes to make this savory cocktail, adding a new twist to a margarita.

A simple recipe for making canned crushed heirloom tomatoes at home. This recipe details a 10 pound quantity of tomatoes, but you can adjust the recipe for however many tomatoes you have.

This riff on a Bloody Mary uses agar-agar powder to clarify tomato juice for a cocktail that highlights the pure flavor of tomatoes.

Sipping a classic cocktail like this hot toddy feels as soothing as wrapping up in a warm, fuzzy blanket.

Ready to add a savory twist to your cocktail adventures? Look no further than tomato cocktails! These tantalizing concoctions are here to break the mold and awaken your taste buds. Whether you're lounging by the pool on a sunny afternoon, enjoying a brunch with friends, or spicing up your happy hour, tomato cocktails are the perfect blend of cooling, tangy, and oh-so-delicious. #TomatoCocktails

Is anyone else obsessed with tomatoes right now? Every year when summer rolls around and tomatoes get sweet and delicious I try to eat all the tomatoes that I can get my hands on! When I was pregnant I ate at least three tomatoes a day with garlic salt and had to make myself stop