Struggle meals vegetarian

Flavorful butternut squash and black bean enchilada skillet filled with fiber and protein for a delicious dinner the whole family will love. This easy vegetarian enchilada skillet comes together in 30 minutes and is great for meal prep!

These oven baked tostadas cook quickly which means you can have dinner on the table in just 15 minutes! They're vegetarian, gluten free, and customizable for the whole family!

These Chickpea Caesar Salad Wraps are a delicious plant-based lunch that you can take on the go and are sure to fill you up!

This crispy General Tso Tofu makes for an easy vegan stir fry. 100% plant-based. Easy to make. Ready in less than 15 minutes. The General Tso's Tofu marinade is the best. It really makes the dish so savory and delicious. Tofu recipes are fantastic, but only if you know how to cook tofu. My easy step-by-step instructions guide you to making the crispiest tofu ever. This is one of those vegan dinner recipes you'll make again and again. #generaltsotofu #vegandinnerrecipes #tofurecipes…

Busy schedule? No problem! These quick and easy vegetarian high protein meals are perfect for satisfying hunger in a pinch.

When I’m in a Tex-Mex mood, which is more often than I’d like to admit, I’ll frequently cook up a large batch of black beans. They are so versatile that it’s really hard to go wrong. They keep fantastically and it’s pretty easy to simmer a large pot of them and season them to your liking. How do I like to use these beans? One of my favorite meals is definitely these crunchy, cheesy pan-fried black bean tacos.

Enjoy the flavors of Mexico with our quick and easy vegetarian mushroom tacos! Perfect for a healthy, meatless meal that's ready in no time. These tacos are a delicious and nutritious twist on a classic favorite.

Roasted paneer made in the oven or air fryer, a soft Indian cheese that doesn't melt when heated, crispy on the outside and gooey inside.

This vegan eggplant BLT sandwich is juicy, fresh and packed with flavour. With eggplant bacon that is smoky, sweet and salty - the perfect sandwich filler!