Stovetop black eyed peas

These Southern Black Eyed Peas have so much flavor thanks to bacon and all the delicious seasonings that are added! A must have side dish!

This Southern Black Eyed Peas recipe makes a delicious classic! Make in stovetop, slow cooker, and instant pot! Three simple ingredients

The best Southern Style Black-Eyed Peas recipe you've been looking for. Incredibly flavorful, creamy, and chock-full of richness. These soul food, black-eyed peas cook up in the Instant Pot for easy, no-soak quickness! Tender smoked turkey pieces, aromatics, cajun spices, and perfect black-eyed peas. This is the only recipe you need for southern comfort, gatherings, and beyond. Stovetop notes provided!

I love black-eyed peas! I'd much rather have fresh peas than dried, but I'll take them anyway I can get them. I don't remember where I found this recipe, but I really like it. The original recipe used salt pork, but I use bacon. Give me a bowl of these peas, a dash of Tabasco, a slab of hot-from-the-oven cornbread, some green onions and tomato slices then stand out of the way!

New Year's Black-Eyed Peas is a Southern tradition—eat it alongside greens and cornbread to bring in prosperity, luck, and fortune for the new year.

Black Eyed Peas are a classic Southern dish. This black eyed pea soup recipe with bacon is the perfect thing to eat for New Year's.

Here's an easy black eyed peas recipe: 2 ways! Try them creamy and smoky as a side dish, or learn how to cook them for salads and dips.

This black-eyed peas recipe is comfort food at its best! A soul food staple, they are cooked with bacon and sausage until perfect and creamy.

This delicious Southern Black-eyed Peas recipe is perfect year round and on New Year's Day! This traditional recipe is creamy and perfect over rice!